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Flavors First ─ An Indian Chef's Culinary Journey
- ISBN13：9781891105470
- 出版社：Natl Book Network
- 作者：Vikas Khanna; Gordon Ramsay (FRW)
- 裝訂／頁數：精裝／262頁
- 規格：26.0cm*21.6cm*2.5cm (高/寬/厚)
- 出版日：2011/07/16
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From celebrated Indian chef, Vikas Khanna, Flavors First brings the richness and diversity of Indian cuisine to your home kitchen. From the lessons he learned from his grandmother's traditional cooking in India to his time spent as a chef in New York, Flavors First draws from Khanna's incredible culinary journeys. Enjoy recipes that range from the classic Chicken Tikka Masala and Garlic Naan to Khanna's more contemporary spins on tradition, such as Masala Honey Cornish Hen and Crispy Wonton Wraps with Pineapple Mint Chutney. With entire chapters devoted to every part of an Indian meal (even breads, chutneys, desserts and beverages) and an ingredient and spice glossary that includes tips on handling and storage, Flavors First will be an indispensable resource on Indian home cooking.
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