Air Fryer Secrets: A Practical And Effective Guide To Quick And Easy Air Fryer Recipes For Beginners To Make For The Whole Family
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Your Customers Will Never Stop To Use This Amazing Guide!
Air fryers have been popping up everywhere these days, and there are plenty of reasons why! The newest (and fastest) way to cook your food, an air fryer is a great addition to any kitchen.
An air frying machine is a small appliance that cooks food by using hot oil circulated by a fan. Unlike traditional deep frying or baking in the oven, the hot cooking air circulates around the food so that it cooks quickly but doesn't dry out like it would if it was deep fried. The food is cooked on a rack inside a basket or basket like tray, which keeps it from touching the oil and burns. When the air fryer is working properly, the temperature is lower than that of a conventional oven and more uniform, preventing certain food temperatures (like poultry) from getting over 140 degrees.
This book covers:
- Breakfast & Brunch
- Snacks & Appetizers
- Rice & Grains
- Fish & Seafood
- Poultry
- Pork, Beef, & Lamb
- Vegetables & Side Dishes
- Sweets & desserts
- Other Air Fryer Favorites
And much more!
Air fryers come in 3 sizes: Countertop, small footprint tabletop and large footprint tabletop. The small footprint ones are preferred as they are the smallest. They will fit on most kitchen counters but models with more than 8 1/2" deep do require counter space to use without a rack or basket.
Buy it NOW and let your customers get addicted to this amazing book!
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