In this revised and expanded paperback, Jesuit priest and New York Times bestselling author James Martin makes the surprisingly controversial argument that Catholic leaders should stop seeing the
The New York Times bestselling author of The Jesuit Guide to (Almost) Everything turns his attention to the relationship between LBTGQ Catholics and the Church in this loving, inclusive, and revolutio
In the tradition of the spiritual classics The Shack and The Screwtape Letters comes a captivating and poignant debut novel from the revered Jesuit priest andNew York Times bestselling author of Jesus
A practical, spiritual guidebook based on the life and teachings of St. Ignatius of Loyola shows readers how to manage relationships, money, work, prayer and decision making, while keeping a sense of
"James Martin, SJ, gifted storyteller, editor at large of America magazine, popular media commentator, and New York Times bestselling author of The Jesuit Guide to (Almost) Everything, brings the Gosp
In response to terrorist attacks on the World Trade Center, James Martin dropped everything to minister to those in need at Ground Zero. In this extraordinary journal, Jim recounts the days working wi
The story of one young man's remarkable journey from corporate America to the Society of Jesus. James Martin leads you from his Catholic childhood through his success and ultimate dissatisfaction with
The human capacity for speech has long been celebrated as evidence of our innate civility. Why, then, is public discourse often – and today more than ever, it would seem – so uncivil, even delusional?
Since going on his Great British Adventure in 2019, James Martin has taken to the road again (and the sea and skies, too!) to bring us more of his favourite stunning / and occasionally remote / locati
James Martin's French Adventure showcases the superstar chef's handpicked favourite recipes from the series and sees him journey the length and breadth of the country, sampling the very best food Fran
Slow Cooking is an irresistible collection of simple, delicious dishes to take your time over. James Martin shows how cooking slowly is the perfect way to draw out flavours and textures, enabling you
