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2022~2023 （7）

2020~2021 （5）

2018~2019 （20）

2016~2017 （20）

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平裝（19）

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Amy Trauger (EDT) （2）

Annette Aurelie Desmarais (EDT)/ Priscilla Claeys (EDT)/ Amy Trauger (EDT) （2）

Carlo Alvaro （2）

Christopher Bosso (EDT) （2）

Graham Riches （2）

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Taylor & Francis （22）

Routledge （19）

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Routledge UK （8）

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共64筆商品，1/4頁

95折

1.American Farming Culture and the History of Technology

作者：Joshua T. Brinkman 出版社：PBKTYFRL 出版日：2024/05/06 裝訂：平裝

定價：2339 元，優惠價：95 2222

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2.American Farming Culture and the History of Technology

作者：Joshua T. Brinkman 出版社：PBKTYFRL 出版日：2024/05/06 裝訂：精裝

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90折

3.The Real Cost of Cheap Food (Routledge Studies in Food, Society and the Environment)

作者：Michael Carolan 出版社：Routledge 出版日：2018/02/05 裝訂：平裝

This thought-provoking but accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food and by exploring what exactly cheap food

定價：2399 元，優惠價：9 2159

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4.Civil Society and Social Movements in Food System Governance

作者：Peter Andree (EDT); Jill K. Clark (EDT); Charles Z. Levkoe (EDT); Kristen Lowitt (EDT) 出版社：Taylor & Francis 出版日：2019/02/12 裝訂：精裝

This book offers insights into the governance of contemporary food systems and their ongoing transformation by social movements.As global food systems face multiple threats and challenges there is an

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5.Civic Engagement in Food System Governance ─ A Comparative Perspective of American and British Local Food Movements

作者：Alan R. Hunt 出版社：Taylor & Francis 出版日：2015/10/28 裝訂：精裝

The local food movement is one of the most active of current civil engagement social movements. This work presents primary evidence from over 900 documents, interviews, and participant observations, a

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6.Savoring Alternative Food ― An Ethnographic Study of Viscerality and Difference in Food Activism

作者：Jessica Hayes-conroy 出版社：Taylor & Francis 出版日：2014/07/27 裝訂：精裝

Advocates of the alternative food movement often insist that food is our "common ground" – that through the very basic human need to eat, we all become entwined in a network of mutual solidarity. In t

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7.Food, Senses and the City

作者：Edwards; Ferne (Trinity College; Dublin); Gerritsen; Roos; Wesser; Grit 出版社：PBKTYFRL 出版日：2021/03/24 裝訂：精裝

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8.Food Riots, Food Rights and the Politics of Provisions

作者：Naomi Hossain (EDT); Patta Scott-villiers (EDT) 出版社：Taylor & Francis 出版日：2017/10/22 裝訂：精裝

Thousands of people in dozens of countries took to the streets when world food prices spiked in 2008 and 2011. What does the persistence of popular mobilization around food tell us about the politics

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90折

9.Food Riots, Food Rights and the Politics of Provisions

作者：Naomi Hossain (EDT); Patta Scott-villiers (EDT) 出版社：Taylor & Francis 出版日：2019/05/23 裝訂：平裝

定價：2473 元，優惠價：9 2226

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10.Global Food Security Governance ― Civil Society Engagement in the Reformed Committee on World Food Security

作者：Jessica Duncan 出版社：Taylor & Francis 出版日：2015/03/13 裝訂：精裝

In 2007/8 world food prices spiked and global economic crisis set in, leaving hundreds of millions of people unable to access adequate food. The international reaction was swift. In a bid for leadersh

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11.Theology and Civil Society

作者：Charles Pemberton (EDT) 出版社：Routledge 出版日：2017/11/02 裝訂：精裝

From food banks to migrant welcome committees, and community organisers to internet based campaigners, civil society is central to the North Atlantic social landscape. Theology and Civil Society advan

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12.Public Policies for Food Sovereignty ― Social Movements and the State

作者：Annette Aurelie Desmarais (EDT); Priscilla Claeys (EDT); Amy Trauger (EDT) 出版社：Routledge 出版日：2017/09/19 裝訂：精裝

An increasing number of rural and urban-based movements are realizing some political traction in their demands for food sovereignty. Some are pressuring to institutionalize food sovereignty principles

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13.Human Rights and the Food Sovereignty Movement ─ Reclaiming Control

作者：Priscilla Claeys 出版社：Taylor & Francis 出版日：2015/01/20 裝訂：精裝

Our global food system is undergoing rapid change. Since the global food crisis of 2007-2008, a range of new issues have come to public attention, such as land grabbing, food prices volatility, agrofu

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90折

14.Public Policies for Food Sovereignty ― Social Movements and the State

作者：Annette Aurelie Desmarais (EDT); Priscilla Claeys (EDT); Amy Trauger (EDT) 出版社：Routledge 出版日：2017/09/19 裝訂：平裝

定價：3132 元，優惠價：9 2819

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15.Biological Economies ─ Experimentation and the Politics of Agri-Food Frontiers

作者：Anjana Devi Tangutur; Bhima Bhukya 出版社：Routledge UK 出版日：2016/02/10 裝訂：精裝

Recent agri-food studies, including commodity systems, the political economy of agriculture, regional development, and wider examinations of the rural dimension in economic geography and rural sociolo

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90折

16.Human Rights and the Food Sovereignty Movement ─ Reclaiming Control

作者：Priscilla Claeys 出版社：Taylor & Francis 出版日：2015/01/20 裝訂：平裝

"The book assesses efforts to achieve the international recognition of new human rights for peasants at the international level, namely the 'right to food sovereignty' and 'peasants' rights'. It explo

定價：2579 元，優惠價：9 2321

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17.Rewilding Food and the Self：Critical Conversations from Europe

作者：Fournier; Tristan; Dalgalarrondo; Sebastien 出版社：PBKTYFRL 出版日：2022/10/20 裝訂：精裝

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18.The Right to Food Guidelines, Democracy and Citizen Participation ─ Country Case Studies

作者：Katharine S. E. Cresswell Riol 出版社：Routledge UK 出版日：2016/11/01 裝訂：精裝

It is now more than a decade since the Right to Food Guidelines were negotiated, agreed and adopted internationally by states. This book provides a review of their objectives and the extent of success

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19.Food Consumption in the City ─ Practices and Patterns in Urban Asia and the Pacific

作者：Marlyne Sahakian (EDT); Czarina Saloma (EDT); Suren Erkman (EDT) 出版社：Routledge UK 出版日：2016/10/04 裝訂：精裝

Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from anthropol

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20.Food Consumption in the City ― Practices and Patterns in Urban Asia and the Pacific

作者：Marlyne Sahakian (EDT); Czarina Saloma (EDT); Suren Erkman (EDT) 出版社：Taylor & Francis 出版日：2018/12/21 裝訂：平裝

Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from ant

定價：3132 元，優惠價：9 2819

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