A diverse assortment of broths, gumbos, bisques, and other soups provides for a variety of occasions throughout the year, in a collection that features such options as Pea Soup with Garlic, Clam Chowd
A superb collection of fat-free and low-fat recipes for fabulous and healthy meals. Helpful guidelines offer hints and tips for cutting down on your daily intake of fat.
Deliciously tasty dishes for vegetarians who want to watch their fat intake too, with low-fat soups, appetizers, casseroles and hot pots, paellas, pies, puddings, baked goods and desserts.
Perfect the art of making soups with this collection of delectable recipes for soups, broths, chowders, bisques, consommes and gumbos from around the world.
The book features a collection of 60 delicious pasta recipes, from traditional to contemporary classics, which are either naturally low in fat, or presented in a specilly adapted version which reduces
Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It’s a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all to
Soups are the most versatile of dishes, from light and refreshing consommés to warm and filling chowders; this collection of recipes offers ideas throughout the year.
A tempting collection of delicious soups, broths, chowders, bisques, consommes and gumbos, superbly illustrated with over 730 step-by-step photographs. Features dishes from all over the world, includi
Healthy low-fat food can still be delicious and impressive; the 320 recipes have been specially created to provide a range of dishes that have as little as 5 grams of fat per serving. There are ideas
Coeliacs have an intolerance to gluten - one of the proteins found in wheat, barley, rye and oats - but there's no reason why a gluten-free diet can't be both healthy and varied. This book combines ta
The best cooks know a whole host of hacks, tricks and tips that make life in the kitchen so much easier, and you will find them in How to Dice an Onion. Revealed are hundreds of fail-safe ways to im
How to enjoy low-fat version of best-loved dishes from risotto, lasagne and moussaka to olive bread and zabaglione - every dish is photographed, and nutritional notes are provided throughout.
This lavishly illustrated volume is the ultimate guide to soup-making, with mouthwatering ideas from all around the world. Superbly illustrated with over 1200 specially commissioned photographs of eve
