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原文書（20）

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可訂購商品（20）

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商品定價

$400~$599 （2）

$600~$799 （7）

$800以上（11）

出版日期

2018~2019 （9）

2016~2017 （11）

裝訂方式

平裝（11）

精裝（9）

作者

Anupy Singla （2）

Agate Publishing (COR) （1）

Allen Dikker （1）

Barbara Grunes/ Linda R. Yoakam (CON) （1）

Carrie Schloss/ Jillian Kelly (FRW)/ Kim Allen (FRW)/ Angela B. Garbot (PHT) （1）

出版社/品牌

Surrey Books （20）

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共20筆商品，1/1頁

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1.The Potatopia Cookbook ─ 77 Recipes Starring the Humble Potato

作者：Allen Dikker 出版社：Surrey Books 出版日：2018/01/16 裝訂：平裝

Latkes. Gnocchi. Aligot. Knishes. Samosas. Munini-imo. Poutine. Potatoes—consumed globally at a rate of about 68 pounds per capita each year—are the stars of some of the world’s most belov

定價：700 元，優惠價：1 700

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2.Artisanal Preserves ― Small-batch Jams, Jellies, Marmalades, and More

作者：Madelaine Bullwinkel 出版社：Surrey Books 出版日：2017/07/11 裝訂：平裝

Written by cooking instructor Madelaine Bullwinkel, Artisanal Preserves provides not only 100 foolproof recipes for jams, jellies, marmalades, and more but also a primer on the history and basic techn

定價：663 元，優惠價：1 663

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3.1,001 Best Hot and Spicy Recipes ― Delicious, Easy-to-make Recipes from Around the Globe

作者：Dave Dewitt 出版社：Surrey Books 出版日：2016/09/13 裝訂：平裝

The latest addition to Agate Surrey's beloved 1,001 series of cookbooks is its hottest ever. This beautifully repackaged and refreshed second edition of1,001 Best Hot and Spicy Recipes is, in the word

定價：805 元，優惠價：1 805

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4.Indian for Everyone ― The Home Cook's Guide to Traditional Favorites

作者：Anupy Singla 出版社：Surrey Books 出版日：2016/11/15 裝訂：平裝

Now beautifully repackaged in convenient paperback format, Indian for Everyone is the third book by Anupy Singla, former broadcast journalist turned foodie blogger turned best-selling author. This boo

定價：803 元，優惠價：1 803

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5.Nourishment ― A Five-year Journal of Taste Memories

作者：Agate Publishing (COR) 出版社：Surrey Books 出版日：2018/04/10 裝訂：平裝

Have you ever taken a moment to consider how what you eat reflects all the subtle nuances of your life? How both your tastes and your circumstances change over time?In many ways, our daily meals are r

定價：593 元，優惠價：1 593

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6.Pesto - the Modern Mother Sauce ― More Than 90 Inventive Recipes That Start With Homemade Pestos

作者：Leslie Lennox; Linton Hopkins (FRW) 出版社：Surrey Books 出版日：2019/05/14 裝訂：精裝

Most people are familiar with classic Italian pesto, a green sauce made from basil, garlic, pine nuts, Parmigiano-Reggiano, salt, and olive oil. But Leslie Lennox, founder of the award-winning artisan

定價：910 元，優惠價：79 719

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7.Porto ― Stories from Portugal Historic Bolh緌 Market

作者：Gabriella Opaz; Sonia Andresson Nolasco; Jos? Avillez (FRW); Ryan Opaz (PHT) 出版社：Surrey Books 出版日：2018/08/14 裝訂：精裝

Since the nineteenth century, the Bolhão Market in Porto has been the culinary hub of Northern Portugal, where farmers, fishermen, and artisan food producers (think wine, cheese, and olive oil) have g

定價：1048 元，優惠價：1 1048

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8.The New Filipino Kitchen ― Stories and Recipes from Around the Globe

作者：Jacqueline Chio-lauri; John Birdsall (FRW); Rowena Dumlao-giardina (PHT) 出版社：Surrey Books 出版日：2018/09/18 裝訂：精裝

“An engrossing, page-turner of a cookbook.” —Brian McGinn, Emmy-nominated director and executive producer, Chef’s TableYou may not realize that Filipino Americans are the second-largest Asian Am

定價：980 元，優惠價：1 980

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9.The Self-Care Cookbook ─ A Holistic Approach to Cooking, Eating, and Living Well

作者：Frank Ardito 出版社：Surrey Books 出版日：2017/11/20 裝訂：精裝

The Self-Care Cookbook, written by health and wellness expert Dr. Francis Ardito, explores the intersection of cooking, eating, health, and wellness by offering 130 recipes designed to help readers im

定價：873 元，優惠價：1 873

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10.Prep School ― How to Improve Your Kitchen Skills and Cooking Techniques

作者：James P. Dewan; Chicago Tribune (COR) 出版社：Surrey Books 出版日：2016/08/09 裝訂：平裝

Finalist for 2014 International Association of Culinary Professionals' Best Compilation Cookbook AwardPrep School is the ultimate collection of the weekly Chicago Tribune column of the same name, writ

定價：698 元，優惠價：1 698

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11.1,001 Best Slow-cooker Recipes ― The Only Slow-cooker Cookbook You'll Ever Need

作者：Sue Spitler; Linda R. Yoakam (CON) 出版社：Surrey Books 出版日：2016/12/13 裝訂：平裝

A redesigned and reformatted version of a perennial favorite, this second edition of 1,001 Best Slow-Cooker Recipes is the most comprehensive and complete slow-cooker book available today. Enlarged an

定價：735 元，優惠價：1 735

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12.1,001 Best Low-carb Recipes

作者：Sue Spitler (EDT); Linda R. Yoakam (CON) 出版社：Surrey Books 出版日：2016/01/12 裝訂：平裝

A redesigned and reformatted version of a title now returning to print, this second edition of1,001 Best Low-Carb Recipes is an extensive collection of great dishes for the health-conscious home cook

定價：735 元，優惠價：1 735

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13.Lush ― A Season-by-season Celebration of Craft Beer and Produce

作者：Jacquelyn Dodd 出版社：Surrey Books 出版日：2019/10/15 裝訂：精裝

定價：1050 元，優惠價：1 1050

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14.Craft Coffee ─ A Manual; Brewing a Better Cup at Home

作者：Jessica Easto; Andreas Willhoff (CON) 出版社：Surrey Books 出版日：2017/11/14 裝訂：精裝

After more than 250 years of devoted coffee consumption, America’s preparation of choice is still black coffee. To get our morning fix, an increasing number of us turn to favorite independent cafés, w

定價：873 元，優惠價：1 873

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15.The Bourbon Country Cookbook ― New Southern Entertaining: 95 Recipes and More from a Modern Kentucky Kitchen

作者：David Danielson; Tim Laird 出版社：Surrey Books 出版日：2018/05/08 裝訂：精裝

Bourbon, the first uniquely American distilled spirit, is nearly synonymous with Kentucky, its birthplace. The region conjures images of verdant hills of bluegrass, rolling pastures punctuated like an

定價：1223 元，優惠價：1 1223

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16.The Asheville Bee Charmer Cookbook ─ Sweet and Savory Recipes Inspired by 28 Honey Varietals and Blends

作者：Carrie Schloss; Jillian Kelly (FRW); Kim Allen (FRW); Angela B. Garbot (PHT) 出版社：Surrey Books 出版日：2017/08/08 裝訂：精裝

It’s said that the celebrated mountain town of Asheville, North Carolina, is becoming even better known for “the two Bs”: beer and bees. It’s home to the Center for Honeybee Research; the headquarters

定價：838 元，優惠價：1 838

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17.Hardcore Carnivore ― Cook Meat Like You Mean It

作者：Jess Pryles; Tuffy Stone (FRW) 出版社：Surrey Books 出版日：2018/02/27 裝訂：精裝

“If you want to know what’s up in the world of BBQ, you want to know what’s up with the seemingly indefatigable Jess Pryles.” —Austin ChronicleHardcore Carnivore is a protein-packed cookbook for

定價：1223 元，優惠價：1 1223

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18.The Indian Slow Cooker

作者：Anupy Singla 出版社：Surrey Books 出版日：2018/11/13 裝訂：平裝

This updated edition of Anupy Singla’s bestselling debut cookbook includes 15 additional Indian recipes developed specifically for the slow cooker. Since its original publication in 2010, The Indian S

定價：768 元，優惠價：1 768

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19.The Migraine Relief Plan ─ An 8-week Transition to Better Eating, Fewer Headaches, and Optimal Health

作者：Stephanie Weaver 出版社：Surrey Books 出版日：2017/02/14 裝訂：平裝

An essential lifestyle guide to reducing headaches and other symptoms related to migraines, vertigo, and Meniere’s disease. Its ?slow-approach” plan and more than 75 trigger-free recipes set readers u

定價：768 元，優惠價：1 768

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20.Diabetes Snacks, Treats, & Easy Eats for Kids ─ 150 Recipes for the Foods Kids Really Like to Eat

作者：Barbara Grunes; Linda R. Yoakam (CON) 出版社：Surrey Books 出版日：2017/03/14 裝訂：平裝

This redesigned and expanded third edition of Diabetes Snacks, Treats, and Easy Eats for Kids offers even more simple, delicious recipes for healthy, well-balanced diets.Since the book was first publi

定價：558 元，優惠價：1 558

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1 頁