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Emerging Trends in Agri-nanotechnology ─ Fundamental and Applied Aspects
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The science of nanotechnology - the manipulation, design, and engineering of devices at the atomic and molecular scale - is starting to be applied to many disciplines, including agriculture and crop science.
This book opens with a brief history of nanotechnology in agriculture and then describes applications and how they can enhance agricultural productivity. Topics covered include the biosynthesis of nanoparticles, the ecological consequences of their delivery into the environment, safety issues, how nanoformulations are marketed globally, and the regulation of nanotechnology in agriculture. The book concludes with speculations about what the future holds for the technology.
This book opens with a brief history of nanotechnology in agriculture and then describes applications and how they can enhance agricultural productivity. Topics covered include the biosynthesis of nanoparticles, the ecological consequences of their delivery into the environment, safety issues, how nanoformulations are marketed globally, and the regulation of nanotechnology in agriculture. The book concludes with speculations about what the future holds for the technology.
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