Secret London Unusual Bars & Restaurants ― Eating and Drinking Off the Beaten Track

Rachel Howard is a journalist and author who has lived in almost every borough in London. A regular contributor to Conde Nast Traveller, The Guardian, and The Telegraph, Rachel writes mainly about travel, food, and the arts. As well as Secret London, An Unusual Guide (also published by Jonglez Publishing), she is the co-author of Mykonos Muse, an insiders' guide to the wildest Greek island, published by Assouline.

Hannah Robinson is a Scottish-born screenwriter, director and author who splits her time between London and Edinburgh. She has made a raft of prize-winning short films and animations, holds two Hollywood feature screenwriting awards and is a script consultant for Sir Lenny Henry. She has worked as a food journalist for The Scotsman and The List magazine, and is the author of Secret Edinburgh, an Unusual Guide for Jonglez – the best-selling guidebook to the city. Hannah is the creative force behind the cultural tourism web project, “The Story of Edinburgh in 101 Objects”. She has recently set up Palindromicals, a creative production company, and is currently making a podcast series about laughter.