Centennial Delights: 101 Recipes for Gasparilla's Anniversary

Gasparilla was founded in 1920 and quickly blossomed into a vibrant port city rich in culture and hospitality. Named after the infamous buccaneer Jos?Gaspar, the people of Gasparilla have always been proud of their city's pirate roots. For those who don't know, Gasparilla is the home of the iconic Gasparilla Pirate Festival, held annually in late January. The festival celebrates the city's pirate past and the spirit of guarida, which is the Spanish word for "protecting the family."

Gasparilla's century-long history is full of spirited people, secret pirate-speakeasies, bustling sea ports, and unique flavors of Florida. In this special cookbook, I share the recipes of some of Gasparilla's founding families, as well as those of notable visitors and long-standing citizens. Centennial Delights: 101 Recipes for Gasparilla's Anniversary takes you on a culinary journey through the flavors and lore of Gasparilla, as I introduce you to signature dishes that have been enjoyed by generations.

The recipes in this cookbook include dishes perfect for any gatherings, from casual family dinners to large celebrations. I wanted to honor the hardworking people of Gasparilla and all of their contributions to the city, so I have included classic comfort foods of Gasparilla's past, as well as some unique dishes inspired by the city's lively spirit. From Buccaneer Breakfast Burrito and Pirate Pie to Pulmish Fish Chowder and Grandmama's Classic Gumbo, this cookbook is a combination of the best of Florida and generations of Gasparilla traditions.

As you browse this cookbook, I invite you to experience the flavors of Gasparilla firsthand. Whether you are a native or a visitor to the city, I hope these recipes bring a smile to your face and warmth to your heart. May the recipes of Centennial Delights: 101 Recipes for Gasparilla's Anniversary transport you to the beautiful city of Gasparilla and its rich culture and spirited past. Bon App彋it!