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Food Democracy ― From Consumer to Food Citizen
作者:Sue Booth; John Coveney  出版社:Springer Verlag  出版日:2015/03/19 裝訂:平裝
This book explores the links between food and democracy. It addresses how democratic principles can be used to shape our food system and takes a practical ‘how-to’ approach to using democratic process
定價:3150 元, 優惠價:1 3150
無庫存,下單後進貨(到貨天數約30-45天)
Critical Dietetics and Critical Nutrition Studies
作者:John Coveney (EDT); Sue Booth (EDT)  出版社:Springer Nature  出版日:2019/02/22 裝訂:平裝
This second volume in the Food Policy series focuses on critical nutrition and dietetics studies, offering an innovative and interdisciplinary exploration of the complexities of the food supply a
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Best of Bridge Sunday Suppers ─ All-New Recipes for Family and Friends
滿額折
作者:Elizabeth Chorney-booth; Sue Duncan; Julie Rosendaal  出版社:Robert Rose Inc  出版日:2017/10/01 裝訂:平裝
Quick and easy meals will always have a place in our kitchens (and in our hearts), but sometimes it's nice to take your time and put a meal together with a little extra care and love. This all-new co
定價:1048 元, 優惠價:9 943
無庫存,下單後進貨(到貨天數約30-45天)

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