This Brief explains and discusses honey and its production from a chemical perspective. It outlines why honey is a special and unique food, being produced by bees from the nectar of plants or from sec
This book describes how, after the Second World War, the Labour Party assumed leadership of the International Socialist Movement, thanks to the achievements of the Attlee Government. International Sec
This Brief reviews the chemistry behind the production of yoghurt through acidification of milk. It quantifies the changes in physical and chemical properties of yoghurt during fermentation with micro
