Marguerite Patten, during a long lifetime in the kitchen until her death at the age of 99 in 2015, was the doyenne of British cookery. She began her cookery career as a Home Economist for the Ministry
2015 is the year the redoubtable Marguerite Patten celebrates her 100th birthday. In her honor and to mark this memorable occasion Grub Street is reissuing a new edition of the first book we published
Focuses on the classic cookery of the British Isles. Ranging from traditional breakfasts, to high teas, from roasts to hearty soups, this title presents a collection of over 400 recipes. It covers sou
The ultra-popular statues from DC Collectibles come to life in their own ongoing comic book series! Learn the story behind this alternate reality where the Second World War is fought by superpowered w
A horse lover’s dream come true, this exclusive collection of the complete Marguerite Henry catalog of beloved stories includes two Newbery Honorees and a Newbery Medalist.Marguerite Henry’s detail-ri
Deslauriers (philosophy, McGill U.) argues that Aristotle presents a theory of definition in which a particular type, that which states the formal cause of a single entity, is fundamental. Through a c
In Material Culture and Queenship in 14th-century France Marguerite Keane analyzes the artistic and devotional context of the household of a medieval queen, Blanche of Navarre (1331-1398), as revealed
