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527筆商品,11/27頁
Amish Canning and Preserving COOKBOOK: Delicious Recipes for Canning and Preserving Tasty Soups, Sauces, Fruits, Vegetables, Pickles, Relish, and Much
滿額折
作者:Teresita Vargas  出版社:Lightning Source Inc  出版日:2023/08/01 裝訂:平裝
定價:700 元, 優惠價:1 700
無庫存,下單後進貨(到貨天數約30-45天)
Paleo Canning & Preservation Cookbook ― The Ultimate Recipe Book for Safely Canning and Preserving Food
作者:Amber Johnson  出版社:Createspace Independent Pub  出版日:2015/05/01 裝訂:平裝
Make Your Own Healthy Fast Food at Home.The term ‘ Healthy Fast Food’ might be an oxymoron like saying ‘Jumbo Shrimp,’ Do you agree? In our fast paced, over worked, little time society, many of us hav
定價:315 元, 優惠價:1 315
無庫存,下單後進貨(到貨天數約30-45天)
Food Canning Basics: Tips And Tricks For Canning And Preserving Your Own Food
作者:Vickey Elberson  出版社:Independently published  出版日:2021/11/08 裝訂:平裝
定價:400 元, 優惠價:1 400
無庫存,下單後進貨(到貨天數約30-45天)
Canning And Preserving Tips: What Canning Is And How It Works
作者:Denny Mula  出版社:Independently published  出版日:2021/11/08 裝訂:平裝
定價:400 元, 優惠價:1 400
無庫存,下單後進貨(到貨天數約30-45天)
Canning 101: A Step-By-Step Guide To Canning And Preserving
作者:Hiram Jansky  出版社:Independently published  出版日:2021/11/08 裝訂:平裝
定價:400 元, 優惠價:1 400
無庫存,下單後進貨(到貨天數約30-45天)
Canning and Preserving: A Complete Guide to Food Canning and Preservation
作者:Axel Cora  出版社:Independently published  出版日:2021/10/30 裝訂:平裝
定價:320 元, 優惠價:1 320
無庫存,下單後進貨(到貨天數約30-45天)
Home Canning And Preserving 101: Enjoy Delicious Recipes For Stocking Your Kitchen: Home Canning Recipes
作者:Pierre Gelfond  出版社:Independently published  出版日:2021/06/19 裝訂:平裝
定價:360 元, 優惠價:1 360
無庫存,下單後進貨(到貨天數約30-45天)
Canning And Preserving Food: A Systematic Guide To Food Preservation With Awesome Canning Recipes
作者:Gabriella Pratt  出版社:Independently published  出版日:2021/10/29 裝訂:平裝
定價:480 元, 優惠價:1 480
無庫存,下單後進貨(到貨天數約30-45天)
Canning and Preserving for Beginners: 300 Delicious, Homemade Recipes for Canning Jams, Jellies, Pickles, and More
作者:Grina Blarde  出版社:Lightning Source Inc  出版日:2020/09/25 裝訂:精裝
定價:1125 元, 優惠價:1 1125
無庫存,下單後進貨(到貨天數約30-45天)
Canning and Preserving: Easy and Tasty Recipes for Canning Your Own Food
滿額折
作者:Amanda Hopkins  出版社:Insight Health Communications  出版日:2020/11/16 裝訂:平裝
定價:265 元, 優惠價:1 265
無庫存,下單後進貨(到貨天數約30-45天)
Chutney Delicious Recipes For Canning And Preserving Foods: Guides For Homemade Canned Food: Canning Chutney Recipes
作者:Rhett Bultron  出版社:Independently published  出版日:2021/06/26 裝訂:平裝
定價:360 元, 優惠價:1 360
無庫存,下單後進貨(到貨天數約30-45天)
Home Canning Made Easy: 100 Easy Recipes for Canning and Preserving Food at Home
滿額折
作者:Guy King  出版社:Lightning Source Inc  出版日:2022/01/17 裝訂:平裝
定價:1854 元, 優惠價:1 1854
無庫存,下單後進貨(到貨天數約30-45天)
Pickle Recipes for Canning: A Beginner's Guide Plus Recipes for Canning and Preserving Pickles and Vegetables
作者:Kimberly Owens  出版社:Independently published  出版日:2021/08/04 裝訂:平裝
定價:480 元, 優惠價:1 480
無庫存,下單後進貨(到貨天數約30-45天)
Preserving Everything: Canning, Pickling, Fermenting, Dehydrating And Freezing Your Favorite Fresh Produce: Canning Food
作者:August Turansky  出版社:Independently published  出版日:2021/04/03 裝訂:平裝
定價:360 元, 優惠價:1 360
無庫存,下單後進貨(到貨天數約30-45天)
The Complete Ke-To Canning Cookbook: Complete Steps to Canning and Preserving Low carb food
作者:Nancy Gold  出版社:Independently published  出版日:2022/09/21 裝訂:平裝
定價:480 元, 優惠價:1 480
無庫存,下單後進貨(到貨天數約30-45天)
The Canning in a Water Bath Manual: The Ultimate Guide to Canning and Preserving Natural Food
作者:Rita Brooks  出版社:Independently published  出版日:2022/10/23 裝訂:平裝
定價:480 元, 優惠價:1 480
無庫存,下單後進貨(到貨天數約30-45天)
Everywoman's Canning Book: The a B C of Safe Home Canning and Preserving
作者:Mary Burke Hughes  出版社:Applewood Books  出版日:2008/01/01 裝訂:平裝
This ABC of safe home canning and preserving, using the simplified cold-pack method, was originally published in 1918.
定價:398 元, 優惠價:1 398
無庫存,下單後進貨(到貨天數約30-45天)
Home Canning and Preservation Guide: Complete Canning and Preserving Guide Plus Recipes
滿額折
作者:Patrick Burton  出版社:Lightning Source Inc  出版日:2023/08/07 裝訂:平裝
定價:3709 元, 優惠價:1 3709
無庫存,下單後進貨(到貨天數約30-45天)
Water Bath Canning: The Ultimate Guide to Home Canning and Preserving for Beginners
作者:Sonya Palmer  出版社:Lightning Source Inc  出版日:2023/08/14 裝訂:平裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Meat Canning Recipes for Beginners: Quick and Easy Methods for Preserving and Pressure Canning Meat
作者:Kimberly Carlos  出版社:Independently published  出版日:2023/08/08 裝訂:平裝
定價:360 元, 優惠價:1 360
無庫存,下單後進貨(到貨天數約30-45天)
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