Catherine Friend tackles the carnivore’s dilemma, exploring the contradictions, nuances, questions, and bewildering choices facing today’s more conscious meat-eaters. The Compassionate Carnivore is ?p
This study of a unique social world probes beneath the thrill and spectacle of horse racing into the lives of the "honest boys," the "gyps," the "manipulators," the "stoops," and the "Chalk eaters"--t
Whether you’re an occasional meat-eater, a vegetarian who needs to cook for meat-eaters, or even a dedicated veggie, you’ll find this very flexible book filled with delicious and practical recipes for
Beware the Light Eaters . . . A long time ago in the Nanairo Galaxy, man roamed the planets in perfect harmony with a rare species known as the Spectrobes: mysterious beings that harness ligh
Kim O’Donnel knows meat eaters. In fact, she is one. As a voice for the Meatless Monday campaign, she’s been cooking up delicious you-won’t-miss-the-meat fare for the vegetarian-curious-but-vegan’s-to
Despite our best intentions, many of us find ourselves routinely overeating at meals, snacking mindlessly, or bingeing regularly. As emotional eaters, we turn to food for comfort, soothing, distractio
Alys was seven when the soul eaters came to her village. These soul eaters are twin sisters who were abandoned by their father and slowly grew into something not quite human, something that needs to f
A girl with a secret talent must save her village from the encroaching darkness in this haunting and deeply satisfying tale.Alys was seven when the soul eaters came to her village. These soul eaters,
Late at night, when they think everyone's asleep, 10 brave and hungry mice step out for a late night treat. Readers can count along as these NOT-so-picky eaters go through 9 carrots, 8 macaroni, 7 blu
A LOVE POEM FROM A FATHER TO HIS TWO SONS, AND A TRIBUTE TO THE BEES THAT POLLINATE THE FOODS WE LOVE TO EAT."Sometimes bees can be a bit rude.They fly in your face and prance on your food."And yet… w
What's a black-bag job, a dead-letter drop, a honey trap? Who invented the microdot, and why do they call Green Berets "snake-eaters"? More than just an alphabetical presentation of definitions, this
These doodle place mats based on the popular artwork from Eric Carle’s The Very Hungry Caterpillar™ let kids feed their imaginations! Picky eaters and restless restaurant-goers will love the caterpill
Democrat and Republican. Meat Eaters and Vegetarians. Black and White. As human beings wesort ourselves into groups. And once we identify ourselves as a member of a particular group—say,
Georges-Louis Leclerc, Comte de Buffon (1707–88), was a French mathematician who was considered one of the leading naturalists of the Enlightenment. An acquaintance of Voltaire and other intellectuals, he worked as Keeper at the Jardin du Roi from 1739, and this inspired him to research and publish a vast encyclopaedia and survey of natural history, the ground-breaking Histoire Naturelle, which he published in forty-four volumes between 1749 and 1804. These volumes, first published between 1770 and 1783 and translated into English in 1793, contain Buffon's survey and descriptions of birds from the Histoire Naturelle. Based on recorded observations of birds both in France and in other countries, these volumes provide detailed descriptions of various bird species, their habitats and behaviours and were the first publications to present a comprehensive account of eighteenth-century ornithology. Volume 5 covers larks, wagtails and fig-eaters.
The Colonial Kitchen: Australia 1788-1901 explores the food and cookery of colonial Australia, challenging the prevailing stereotypes of colonial Australians as dreadful cooks and uncouth eaters throu
Psychologist and doctor of holistic health Denise Lamothe presents a complete program to combat overeating, showing compulsive eaters how to take control of their dependence on and obsession with food
In the city where dining out is a sport, one daring gourmand swears off restaurants and commits to cooking at home in a manifesto for a new generation of conscientious eaters. Named one of Publish