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【簡體曬書區】 單本79折,5本7折,活動好評延長至5/31,趕緊把握這一波!
Double Awesome Chinese Food ― Irresistible and Totally Achievable Recipes from Our Chinese-american Kitchen
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Double Awesome Chinese Food ― Irresistible and Totally Achievable Recipes from Our Chinese-american Kitchen

定價
:NT$ 1225 元
優惠價
79968
領券後再享88折起
無庫存,下單後進貨(到貨天數約30-45天)
可得紅利積點:29 點
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商品簡介
作者簡介

商品簡介

Not your grandmother’s Chinese food – wildly inventive Chinese-American home cooking from the siblings behind Boston’s acclaimed Mei Mei restaurant.


Double Awesome Chinese Food brings the warmth and flavor of three fun-loving, food-loving Chinese-American siblings--Margaret, Andrew, and Irene Li, the siblings behind Boston's acclaimed Mei Mei Restaurant and Street Kitchen--directly to your kitchen table. Their creative and accessible recipes infuse familiar dishes with classic Chinese techniques, add a fresh seasonal twist to beloved Chinese restaurant dishes, and layer exciting Asian ingredients into everyday family meals. Celebrate local veggies with a quick weeknight meal of Farmers Market Fried Rice or Summer Noodle Salad with Ginger Garlic Dressing. Invite all your friends over for an action-packed dumpling-making party featuring Sweet Potato, Feta, and Brown Butter Dumplings and the famous Double Awesome scallion pancake sandwich. Or go low-key and let the Five-Spice Pork Shoulder roast in your oven all day, transforming into a glorious meal for the whole family. You'll love this glimpse behind the scenes of a modern restaurant family, including start-up stories alongside go-to sauces to amp up any meal, and even vegetable-centric desserts. Packed with pro cooking tips, sustainable sourcing advice, and over 100 delicious recipes, Double Awesome Chinese Food will bring fascinating new flavors and crave-worthy dishes to your home kitchen.

作者簡介

Margaret, Irene, and Andrew Li are the sibling co-owners of a food truck and restaurant in Boston, Massachusetts. Their food truck, Mei Mei Street Kitchen, opened in 2012 and was soon awarded Boston's Best Meals on Wheels by Boston Magazine. Their brick-and-mortar restaurant opened in late 2013 and was named Eater Boston's Restaurant of the Year.
Margaret (aka Mei) currently lives in Atlanta, Georgia, with her husband and daughter and an ever-growing collection of cookbooks and board games.
Irene is a four-time James Beard Rising Star Chef semi-finalist who loves rescue dogs and hip-hop dance videos. She lives in Boston with her husband.
Andrew enjoys grilling, binge reading science fiction novels, and visiting every bouncy house in Greater Boston with his son, Jackson.

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優惠價:79 968
無庫存,下單後進貨
(到貨天數約30-45天)

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