The Upstart Guide to Owning And Managing a Bar or Tavern
商品資訊
ISBN13：9781419535536
出版社：Kaplan
作者：Roy S. Alonzo
出版日：2006/07/01
裝訂：平裝
規格：22.9cm*15.9cm*1.9cm (高/寬/厚)
商品簡介
In Roy Alonzo’s classic The Upstart Guide to Owning and Managing a Bar or Tavern, readers will receive information on planning the business, making the initial investment, marketing strategies, and much more. This updated second edition includes two all-new chapters that cover the latest trends in the bar and tavern, such as computer and security systems, and bartending essentials. as well as contact information on state regulatory agencies, and recipes for 80 popular drink recipes. It also addresses nuts-and-bolts matters including:
From a winning sample business plan to how to get the most out of your employees, this book is a must-have for entrepreneurs who want to turn their dreams of tavern ownership into reality.
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