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Sugar in the Blood ─ A Family's Story of Slavery and Empire
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Sugar in the Blood ─ A Family's Story of Slavery and Empire

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:NT$ 1062 元
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79839
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From the author of an acclaimed biography of Josephine Bonaparte: a stunning history of the interdependence of sugar, slavery, and colonial settlement in the New World—from the seventeenth century to the present—which is, as well, a spellbinding family memoir.

Andrea Stuart uses her own family story as the pivot of an epic tale, examining the ways in which the sugar crop cultivated on the island of Barbados created nations, enriched Europe beyond its wildest imaginings, and precipitated the enslavement of the millions of Africans in the Americas. Interspersing the tectonic shifts of colonial history with her own ancestors' experiences, Stuart explores, with subtlety and sensitivity, how this one particular commodity has shaped the destiny of her family—its identity, genealogy, place of origin, varying hues of skin—and how our hunger for it has mobilized forces that converged to shape the world for four centuries and counting.

作者簡介

Andrea Stuart was born and raised in the Caribbean. She studied English at the University of East Anglia and French at the Sorbonne. Her book The Rose of Martinique: A Life of Napoleon’s Josephine was published in the United States in 2004, has been translated into three languages and won the Enid McLeod Literary Prize. Stuart’s work has been published in numerous anthologies, newspapers and magazines, and she regularly reviews books for The Independent. She has also worked as a TV producer.

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