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Dog-Gone Good Cuisine ― More Healthy, Fast, and Easy Recipes for You and Your Pooch
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Dog-Gone Good Cuisine ― More Healthy, Fast, and Easy Recipes for You and Your Pooch

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定價
:NT$ 836 元
優惠價
79660
無庫存,下單後進貨(到貨天數約30-45天)
下單可得紅利積點:19 點
商品簡介
作者簡介
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商品簡介

Dog-Gone Good Cuisine is a fun, healthy recipe book for humans and their canine kids. While there are other, successful doggie cookbooks in the marketplace, Pruitt’s second offering is unique in that the dishes are intended to be enjoyed by chef and pup together. It includes more than 100 balanced, delicious recipes that are corn, sugar, soy, and gluten free and is sprinkled with gorgeous, full color images of absolutely adorable rescue dogs. The recipes are human, canine, and kid friendly and are easy — even for the beginner cook. The book will include a chapter on holiday dishes, as well as special recipes to address illnessses.
Sample recipes include:
  • Individual Spinach Kale Lasagna
  • Spiced Stuffed Peppers
  • Twice Baked Broccoli Asparagus Souffle
  • Pears w/ Raspberry Sauce
  • Cream of Cinderella Pumpkin Soup
  • Chicken Pot Pie cooked in Sweet Pepper
  • Tomato Carrot Soup
  • Curried Beef Sliders
  • Manicotti
  • Salmon Florentine

And many more!

作者簡介

GAYLE PRUITT is a certified nutritionist and chef. She is on the Health Advisory Board and writes for Nutricula Magazine and Petological, a magazine from the pet’s perspective. Pruitt's recipes have appeared in national magazines and in bestselling cookbooks such as Hampton’s Diet Cookbook. She lives in Dallas, Texas.

JOE GRISHAM is the owner of HealeyGrisham Studios, a boutique photography studio specializing in animals, food, and product advertising. He lives in Dallas, Texas.

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優惠價:79 660
無庫存,下單後進貨
(到貨天數約30-45天)

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