Treasured Recipes from Military Wives: 93 Heartwarming Dishes from Home Cooks

In this cookbook, military spouses from all eras and backgrounds share a wealth of dish varieties that includes starters, entr嶪s, sides, and desserts. Each recipe is rooted in the culinary history of the service member's family, and makes use of local ingredients and regional cuisines. Authentically crafted dishes such as Beouf Bourdingnon with Dumplings, Peruvian-style Chicken and Rice, Oaxacan Red Pozole, 8-Can Chowder, and Yum Yum Cake will tantalize readers' taste buds. As the authors note, this cookbook "represents a taste of home" for each of the service members' families-a unique testament to the vibrant American culture often found in military households.

Specially prepared by award-winning cookbook author Schuyler Defalco, the recipes are accompanied by stunning photography and anecdotes from the wives. Their stories reveal how cooking has been a vital solace for them despite the challenges of military family life. The military wives have conveyed timeless recipes in this book without sacrificing the special touches that make each dish unique and indispensable.

While reflecting on courage, resilience, and fortitude of our nation's leaders and their families, Treasured Recipes from Military Wives is a powerful tribute to our country and its incredible service members. This comprehensive cookbook serves as a reminder of the dedication of each service member's family to the common bond that connects us-above all else-to each other and to our great nation. It is an indispensable resource for any home cook and a valuable collection of treasured recipes that will be handed down from generation to generation.