Easy Eats: 100 5-Ingredient Recipes for College Students

This book contains delicious recipes made with just five ingredients or less, providing you with simple, yet flavourful meals. We've also tried to make as many recipes as possible budget friendly. Most of the recipes are very simple and can be prepared in a matter of minutes, making them perfect for a busy student's life. Whether you're in the mood for a full-on Mexican feast, a pizza, or something quick and healthy like a salad, we promise you'll find something that suits your taste buds here.

With over 100 recipes spread across 8 chapters covering all your favourite mains, sides, and desserts, you'll never run out of ideas for a fast, yummy dinner. In the Mains chapter, you'll find quick and flavourful recipes like Skillet orange chicken, Quinoa tacos, Foil-baked salmon, and Noodle Thai soup. In the Veggie chapter, you'll find recipes such as Roasted red pepper zucchini noodles, Chickpea roasted fajita bowls, Cauliflower Alfredo, and one-pot Indian lentils. In the Sweets chapter you'll find easy delectable desserts with ingredients such as apples, mangoes, peanut butter, and chia seeds which is great for treating yourself after a long day.

Not only will this cookbook give you amazing recipes, but it includes some helpful tips for smarter grocery shopping and understanding labels, as well as how to make the most out of pantry staples. Whatever your needs may be, from lightweight backpacking meals to late night snacks, this book has you covered.

So get your shopping list ready and get cooking with Easy Eats: 100 5-Ingredient Recipes for College Students. Enjoy delicious and easy meals with minimal prep and maximum flavour!