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Vegetarian Arab Cooking
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Vegetarian Arab Cooking

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:NT$ 1328 元
無庫存,下單後進貨(到貨天數約30-45天)
下單可得紅利積點:39 點
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The granddaughter of Syrian and Lebanese immigrants, Ruth Salem Sader grew up surrounded by the aromas and flavors of Middle Eastern spices and foods. After becoming a vegetarian, she discovered numerous options from Middle Eastern cuisine to include in her new diet. And she also began adapting other recipes to vegetarian options.

Vegetarian Arab Cuisine includes recipes for pastes, yogurts, salads, stews, eggs, desserts, drinks and more. Recipes include Lebanese Tabbouleh, Escarole in olive oil, Okra Stew, Rice with lentils, Fried Falafel Balls, Dried Apricot Candies with Almonds, Turkish Coffee with Cardamom and much more!

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定價:100 1328
無庫存,下單後進貨
(到貨天數約30-45天)

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