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熱搜： 難哄、 節能LED燈泡、 史坎德3新上市、 2025線上國際書展、 從此鮮花贈自己、 世界就是這樣結束的、 特價字典展、 國文爆卦公社２、 公務員每月一書、 臺灣漫遊錄

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原文書 （17）
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可訂購商品 （16）
無法訂購商品 （1）
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有庫存 （1）
無庫存 （16）
商品定價
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$400~$599 （1）
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$800以上 （10）
出版日期
2017~2018 （1）
2017年以前 （16）
裝訂方式
平裝 （4）
精裝 （13）
作者
Brigit Legere Binns （7）
Brigit Legere Binns/ Chuck Williams (EDT)/ David Matheson (PHT) （1）
Brigit Legere Binns/ Chuck Williams (EDT)/ Maren Caruso (PHT)/ Chuck Williams （1）
Brigit Legere Binns/ Chuck Williams (EDT)/ Noel Barnhurst (PHT)/ Chuck Williams/ Noel Barnhurst （1）
Brigit Legere Binns/ Chuck Williams (EDT)/ Sheri Giblin (PHT) （1）
Brigit Legere Binns/ David Matheson (PHT) （1）
Brigit Legere Binns/ Kate Sears (PHT) （1）
Brigit Legere Binns/ Tucker + Hossler (PHT) （1）
Grady Spears/ Brigit Legere Binns （1）
Michael Psilakis/ Brigit Legere Binns/ Ellen Shapiro/ Barbara Kafka (FRW)/ Christopher Hirsheimer (PHT)/ Melissa Hamilton (PHT) （1）
Ryan Farr/ Brigit Legere Binns (CON)/ Ed Anderson (PHT) （1）
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出版社/品牌
Simon & Schuster （5）
Free Pr （3）
Weldon Owen （2）
Andrews McMeel Pub （1）
Chronicle Books Llc （1）
Fireside （1）
Little Brown & Co （1）
Oxmoor House （1）
Running Pr Book Pub （1）
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三民網路書店 / 搜尋結果

共17筆商品，1/1頁
Whole Beast Butchery ─ The Complete Visual Guide to Beef, Lamb, and Pork
滿額折
1.

Whole Beast Butchery ─ The Complete Visual Guide to Beef, Lamb, and Pork

作者：Ryan Farr; Brigit Legere Binns (CON); Ed Anderson (PHT)  出版社：Chronicle Books Llc  出版日：2011/11/16 裝訂：精裝
DIY fever + quality meat mania = old-school butchery revival! Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in butcher-sized portions. Dubbed a rock st
庫存：1
定價：1520 元， 優惠價：79 1201
Cooking in Season ─ 100 Recipes for Eating Fresh
滿額折
2.

Cooking in Season ─ 100 Recipes for Eating Fresh

作者：Brigit Legere Binns  出版社：Weldon Owen  出版日：2017/10/10 裝訂：精裝
Beautiful photos accompany refreshingly simple and wholesome recipes showcase the best ingredients and flavors of each season.More than 90 recipes highlight the best of each season’s bounty. With four
無庫存，下單後進貨(到貨天數約30-45天)
定價：1138 元， 優惠價：79 899
Fast Appetizers
滿額折
3.

Fast Appetizers

作者：Brigit Legere Binns  出版社：Simon & Schuster  出版日：2012/03/06 裝訂：平裝
Luscious photography illustrates 40 recipes for appetizers and small plates that require minimal effort and deliver irresistible results. Tried and tested, Meals in Minutes: Appetizers delivers to you
無庫存，下單後進貨(到貨天數約30-45天)
定價：380 元， 優惠價：79 300
The Palm Restaurant Cookbook ─ Recipes and Stories from the Classic American Steakhouse
滿額折
4.

The Palm Restaurant Cookbook ─ Recipes and Stories from the Classic American Steakhouse

作者：Brigit Legere Binns  出版社：Running Pr Book Pub  出版日：2003/09/17 裝訂：精裝
It's a classic steakhouse, a superb Italian-American restaurant, a power-lunch mainstay, and the oldest family-owned, white-tablecloth restaurant group in the country, with 28 locations in 24 cities-
無庫存，下單後進貨(到貨天數約30-45天)
定價：1140 元， 優惠價：79 901
Sunset Eating Up the West Coast ─ The Best Road Trips, Restaurants, and Recipes from California to Washington
5.

Sunset Eating Up the West Coast ─ The Best Road Trips, Restaurants, and Recipes from California to Washington

作者：Brigit Legere Binns  出版社：Oxmoor House  出版日：2015/04/28 裝訂：平裝
Sunset Magazine has teamed up with cookbook author and Road Foodie blogger Brigit Binns to take a mouthwatering tour along scenic highways and picturesque back roads of the Pacific coast. Brigit and h
絕版無法訂購
無法訂購
The New Slow Cooker
滿額折
6.

The New Slow Cooker

作者：Brigit Legere Binns  出版社：Simon & Schuster  出版日：2013/10/01 裝訂：精裝
Awaken your tastebuds with a whole new approach to slow-cooking. Over 100 classic slow-cooked recipes are updated for today’s cook, and are bursting with fresh, bright flavors and crunchy textures. Fr
無庫存，下單後進貨(到貨天數約30-45天)
定價：1138 元， 優惠價：79 899
Let's Do Brunch ─ Sweet and Savory Dishes to Share with Friends
滿額折
7.

Let's Do Brunch ─ Sweet and Savory Dishes to Share with Friends

作者：Brigit Legere Binns  出版社：Simon & Schuster  出版日：2013/09/03 裝訂：精裝
Lavishly photographed and highly narrative, this inspirational book celebrates brunch with sweet and savory recipes, entertaining tips, and more.Few get-togethers are more enjoyable than a leisurely m
無庫存，下單後進貨(到貨天數約30-45天)
定價：948 元， 優惠價：79 749
The New Wine Country Cookbook ─ Recipes from California's Central Coast
滿額折
8.

The New Wine Country Cookbook ─ Recipes from California's Central Coast

作者：Brigit Legere Binns  出版社：Andrews McMeel Pub  出版日：2013/05/07 裝訂：精裝
Move over Napa, here is the only up-to-date, stunningly photographed gift book available on California’s hottest, fastest-growing wine country, the Central Coast, with 120 wine-friendly and wine-inclu
無庫存，下單後進貨(到貨天數約30-45天)
定價：1330 元， 優惠價：79 1051
Cowboy Cocktails: Boot-Scootin' Beverages and Tasty Vittles from the Wild West
滿額折
9.

Cowboy Cocktails: Boot-Scootin' Beverages and Tasty Vittles from the Wild West

作者：Grady Spears; Brigit Legere Binns  出版社：Ten Speed Pr  出版日：2000/05/01 裝訂：平裝
Cowboys may be tough and gritty, but their beverages can be as smooth and refreshing as a mornin' sunrise. "Fishin' with a Worm," "Drugstore Cowboy Shake," &quo
無庫存，下單後進貨(到貨天數約30-45天)
定價：570 元， 優惠價：79 450
The Cook & The Butcher
滿額折
10.

The Cook & The Butcher

作者：Brigit Legere Binns; Kate Sears (PHT)  出版社：Simon & Schuster  出版日：2011/09/06 裝訂：精裝
Geared towards meat-loving home cooks looking for expert advice and inspiration, here are 100 delicious recipes for using the most popular cuts of meat, plus loads of practice tips from America's favo
無庫存，下單後進貨(到貨天數約30-45天)
定價：1138 元， 優惠價：79 899
Fresh Salads
滿額折
11.

Fresh Salads

作者：Brigit Legere Binns; Tucker + Hossler (PHT)  出版社：Simon & Schuster  出版日：2011/07/05 裝訂：平裝
Luscious photography illustrates 40 recipes for fresh, hearty salads. Tried and tested, Meals in Minutes delivers to your table with 30 minutes or less or less of hands-on time. Sample recipes: Spin
無庫存，下單後進貨(到貨天數約30-45天)
定價：380 元， 優惠價：79 300
Pizza: And Other Savory Pies
滿額折
12.

Pizza: And Other Savory Pies

作者：Brigit Legere Binns; David Matheson (PHT)  出版社：Fireside  出版日：2008/10/14 裝訂：精裝
If you love pizza, consider the delicious satisfaction of making it at home using fresh, wholesome ingredients and according to your own exacting specifications. Thick, chewy crust or thin, crackery
無庫存，下單後進貨(到貨天數約30-45天)
定價：720 元， 優惠價：79 569
Williams-Sonoma Bride & Groom Entertaining
滿額折
13.

Williams-Sonoma Bride & Groom Entertaining

作者：Brigit Legere Binns; Chuck Williams (EDT); David Matheson (PHT)  出版社：Weldon Owen  出版日：2009/01/01 裝訂：精裝
This lovely and stylish book features twelve celebratory party menus, plus dozens of practical tips for the many occasions newlyweds will encounter during their first years of marriage. The book offe
無庫存，下單後進貨(到貨天數約30-45天)
定價：1328 元， 優惠價：79 1049
Sauce
滿額折
14.

Sauce

作者：Brigit Legere Binns; Chuck Williams (EDT); Sheri Giblin (PHT)  出版社：Free Pr  出版日：2004/11/01 裝訂：精裝
SAUCEFrom a barbeque sauce that imbuse pork ribs with smoky flavor to a creamy hollandaise contrasting with crisp asparagus or refreshing pineapple salsa that sets off a single grilled fish, a delici
無庫存，下單後進貨(到貨天數約30-45天)
定價：644 元， 優惠價：79 509
How to Roast a Lamb ─ New Greek Classic Cooking
滿額折
15.

How to Roast a Lamb ─ New Greek Classic Cooking

作者：Michael Psilakis; Brigit Legere Binns; Ellen Shapiro; Barbara Kafka (FRW); Christopher Hirsheimer (PHT); Melissa Hamilton (PHT)  出版社：Little Brown & Co  出版日：2009/10/28 裝訂：精裝
A rising star in the food world, Michael Psilakis is co-owner of a growing empire of modern Mediterranean restaurants, and one of the most exciting young chefs in America today. In How to Roast a L
無庫存，下單後進貨(到貨天數約30-45天)
定價：1330 元， 優惠價：79 1051
Hors D'Oeuvre ─ William Sonoma Collection
滿額折
16.

Hors D'Oeuvre ─ William Sonoma Collection

作者：Brigit Legere Binns; Chuck Williams (EDT); Noel Barnhurst (PHT); Chuck Williams; Noel Barnhurst  出版社：Free Pr  出版日：2001/11/01 裝訂：精裝
Eye-catching and irresistible, hors d'oeuvres never fail to entice, whether they're juicy skewered shrimp with spicy dipping sauce, Mediterranean olives dressed with fresh herbs and zesty citrus, or
無庫存，下單後進貨(到貨天數約30-45天)
定價：644 元， 優惠價：79 509
Breakfast ─ Williams-Sonoma
滿額折
17.

Breakfast ─ Williams-Sonoma

作者：Brigit Legere Binns; Chuck Williams (EDT); Maren Caruso (PHT); Chuck Williams  出版社：Free Pr  出版日：2003/05/01 裝訂：精裝
Buttermilk waffles drizzled with melted butter and maple syrup, a warm omelet filled with melted cheese and seasonal vegetables, or a helping of perfectly crisp hash browns. These classic breakfast d
無庫存，下單後進貨(到貨天數約30-45天)
定價：758 元， 優惠價：79 599
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