The work of Douglas Harper has for two decades documented worlds in eclipse. A glimpse into the life of dairy farmers in upstate New York on the cusp of technological change, Changing Works is no exce
Good Company: A Tramp Life, is a vivid portrait of a lifestyle long part of America's history, yet rapidly disappearing. The author traveled extensively by freight train to gain rich insights into the
Outside of Italy, the country’s culture and its food appear to be essentially synonymous. And indeed, as The Italian Way makes clear, preparing, cooking, and eating food play a central role in the dai
A reader for a sociology course, reprinting 23 articles from professional journals. They cover work as social interaction, socialization and identity, experiencing work, work cultures and social struc
