Surveys modern Mexican cuisine with recipes that add a twist to classic techniques, foods, and dishes; profiles of twelve chefs; and sections about the country's street foods and cooks who still use t
A Concise Guide to Education Studies explores key contemporary issues in education, featuring the latest theoretical perspectives and policies aimed at supporting the professional development and unde
Designed to fill a need for core reference material to those doing research on collecting and collections, Pearce (pro-vice-chancellor, U. of Leicester, UK) and her colleagues have assembled and edite
