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酵素在食品加工的應用
滿額折
出版日:2004/09/01 作者:G A TUCKER  出版社:藝軒  裝訂:平裝
本書共分十章。第1~2章介紹酵素之基本原理,反應機制及影響酵素反應之主要因素。第3章介紹蛋白質構造與其功能表現之相關性。第4~9章介紹酵素在食品加工領域之應用,包括乳品工業、肉品工業、烘焙工業、飲料與酒類工業、澱粉工業以及油脂工業等。第10章則介紹酵素在診斷及檢驗方面之應用,屬現代生物科技之應用。
優惠價:95 380
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Another Gospel ─ CULTS, ALTERNATIVE RELIGIONS, AND THE NEW AGE MOVEMENT
滿額折
出版日:2004/05/01 作者:Ruth A. Tucker; Leonard G. Goss (EDT)  出版社:Zondervan  裝訂:平裝
Ruth A. Tucker's book is a comprehensive survey of all the major alternative religions in the United States, including the new groups since the 1960s.
優惠價:1 1125
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出版日:1995/11/01 作者:G. A. Tucker (EDT); L. F. J. Woods (EDT)  出版社:Springer Verlag  裝訂:精裝
Recent years have seen a rapid increase in the use of enzymes as food processing tools, as an understanding of their means of control has improved. Since publication of the first edition of this b
若需訂購本書,請電洽客服 02-25006600[分機130、131]。
出版日:2010/05/01 作者:Katherine M. Bell; Lucy A. Tucker Ph.D. (EDT); David G. Thomas (EDT)  出版社:Nottingham Univ Pr  裝訂:平裝
Establishing areas in which the domestic cat is a suitable role model for the cheetah, as well as when it is not, this work highlights where the cheetah is unique from the other cats and species-speci
優惠價:1 3960
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