Real kids make a real difference in their communities in this vibrantly photographed chronicle by George Ancona.George Ancona celebrates the joy of kids giving back. In one after-school program, middl
Follow four energetic boys as they train for and take the stage in a community dance performance celebrating classic kids’ books.Can you emote like an angry pirate from Treasure Island — and even act
"This fun and inspiring season-by-season description of a school gardening project could encourage others to repeat this extraordinary experience." —School Library JournalWant to gro
Discusses the many different eating customs that exist around the world, from eating with chopsticks in Asian countries, scooping food with the fingers in India, to using a tortilla in Mexico as a pla
This beautiful photo-essay captures the essence of the Native American powwow. "The unity of the many tribes engaged in the ceremony, the sense of family, and the cherishing of actively participating
Told in both English and Spanish by award-winning author-photographer George Ancona, The Piñata Maker/El piñatero documents this traditional Latin American artform and includes a note on ho
From October 31 to November 2, people in Mexico celebrate the festival of el Dia de Los Muertos, the Day of the Dead. This photodocumentary follows Pablo and his family as they prepare to honor the m
Welcome to Jos?'s neighborhood. In his barrio, people speak an easy mix of Spanish and English and sometimes even Chinese. The masked revelry of Halloween leads into the festive remembrances of the D
Discusses the many different eating customs that exist around the world, from eating with chopsticks in Asian countries, scooping food with the fingers in India, to using a tortilla in Mexico as a pla
Want to grow what you eat and eat what you grow? Visit this lively, flourishing school-andcommunity garden and be inspired to cultivate your own.At an elementary school in Santa Fe, the bell rings for
"Photo-essay about Capoeira, a game, dance, and martial art, as it is played in the United States and Brazil today, plus its history and origins in the African slave culture of Brazil during the seven
Engaging photographs follow a diverse group of kids as they find out where their food comes from, how to prepare it — and how great it is to share a meal together.Roll up your sleeves, wash your
Real kids make a real difference in their communities in this vibrantly photographed chronicle by George Ancona.George Ancona celebrates the joy of kids giving back. In one after-school program, middl
Want to grow what you eat and eat what you grow? Visit this lively, flourishing school-andcommunity garden and be inspired to cultivate your own.At an elementary school in Santa Fe, the bell rings for
