TOP
0
0
進階搜尋

熱搜：

張忠謀自傳

、

膽大黨

、

楊双子

、

英雄聯盟奧術

、

2025國家公園月曆

、

2025三民手札

、

制度基因

、

谷川俊太郎

、

黃越綏最新創作

、

曬書祭

、

蔡康永

、

張曼娟全新創作

、

解鎖程兆熊前半生

熱搜： 張忠謀自傳、 膽大黨、 楊双子、 英雄聯盟奧術、 2025國家公園月曆、 2025三民手札、 制度基因、 谷川俊太郎、 黃越綏最新創作、 曬書祭、 蔡康永、 張曼娟全新創作、 解鎖程兆熊前半生

165反詐騙

三民出版．新書搶先報｜最速、最優惠的新鮮貨報給你知！

縮小範圍

商品類型
原文書 （40）
商品狀況
可訂購商品 （39）
無法訂購商品 （1）
庫存狀況
無庫存 （40）
商品定價
$600~$799 （8）
$800以上 （32）
出版日期
2024年 （1）
2022~2023 （1）
2018~2019 （4）
2016~2017 （4）
2016年以前 （30）
裝訂方式
平裝 （13）
精裝 （25）
有聲書 （2）
作者
Michael Ruhlman （21）
Michael Ruhlman/ Anthony Bourdain (INT) （2）
Michael Ruhlman/ Brian Polcyn/ Yevgenity Solovyev (ILT) （2）
Michael Ruhlman/ Donna Turner Ruhlman (PHT) （2）
Stephanie Stiavetti/ Garrett Mccord/ Michael Ruhlman (FRW) （2）
Brian Polcyn/ Michael Ruhlman （1）
Eric Ripert/ Michael Ruhlman/ Valentino Cortazar (ILT)/ Shimon Rothstein (PHT)/ Tammar Rothstein (PHT) （1）
Jean-Georges Vongerichten/ Michael Ruhlman (CON) （1）
MICHAEL RUHLMAN （1）
Michael Ruhlman/ Brian Polcyn/ Alan Witschonke (ILT) （1）
Michael Ruhlman/ Jeff Riggenbach (NRT) （1）
Michael Symon/ Michael Ruhlman/ Bobby Flay (FRW) （1）
Thomas Keller (EDT)/ Jeff Cerciello/ Susie Heller/ Michael Ruhlman/ Deborah Jones (EDT) （1）
Thomas Keller/ Dave Cruz/ Susie Heller/ Michael Ruhlman/ Amy Vogler （1）
Thomas Keller/ Susie Heller (CON)/ Michael Ruhlman (CON)/ Deborah Jones (PHT)/ Dave Cruz (CON) （1）
Thomas Keller/ Susie Heller/ Michael Ruhlman/ Deborah Jones (PHT)/ Deborah Jones （1）
More
出版社/品牌
Little Brown & Co （7）
Artisan （5）
Penguin Group USA （5）
W W Norton & Co Inc （5）
Scribner （4）
Harry N Abrams Inc （3）
Blackstone Audio Inc （2）
Skyhorse Publishing （2）
Aurum Press UK （1）
Chronicle Books Llc （1）
Clarkson Potter （1）
Henry Holt & Co （1）
Penguin Workshop （1）
SCRIBNER BOOKS CO （1）
弘雅經銷 （1）
More

三民網路書店 / 搜尋結果

共40筆商品，1/2頁
Ratio ─ The Simple Codes Behind the Craft of Everyday Cooking
滿額折
1.

Ratio ─ The Simple Codes Behind the Craft of Everyday Cooking

作者：Michael Ruhlman  出版社：Scribner  出版日：2010/09/07 裝訂：平裝
Culinary expert Michael Ruhlman explains that great cooking starts with the mastery of basic proportions and fundamental techniques, not with recipes.
無庫存，下單後進貨(到貨天數約30-45天)
定價：760 元， 優惠價：79 600
Grocery ― The Buying and Selling of Food in America
滿額折
2.

Grocery ― The Buying and Selling of Food in America

作者：Michael Ruhlman  出版社：Harry N Abrams Inc  出版日：2017/04/18 裝訂：精裝
In Grocery, bestselling author Michael Ruhlman offers incisive commentary on America’s relationship with its food and investigates the overlooked source of so much of it—the grocery store. In a cult
無庫存，下單後進貨(到貨天數約30-45天)
定價：1064 元， 優惠價：79 841
If You Can't Take the Heat
滿額折
3.

If You Can't Take the Heat

作者：Michael Ruhlman  出版社：Penguin Workshop  出版日：2024/06/18 裝訂：精裝
無庫存，下單後進貨(到貨天數約30-45天)
定價：760 元， 優惠價：79 600
The Making of a Chef ─ Mastering Heat at the Culinary Institute of America
滿額折
4.

The Making of a Chef ─ Mastering Heat at the Culinary Institute of America

作者：Michael Ruhlman  出版社：Henry Holt & Co  出版日：2009/03/31 裝訂：平裝
"Well reported and heartfelt, Ruhlman communicates the passion that draws the acolyte to this precise and frantic profession."—The New York Times Book ReviewJust over a decade ago, journalist M
無庫存，下單後進貨(到貨天數約30-45天)
定價：912 元， 優惠價：79 720
BOYS THEMSELVES: A RETURN TO SINGLE-SEX EDUCATION
滿額折
5.

BOYS THEMSELVES: A RETURN TO SINGLE-SEX EDUCATION

作者：MICHAEL RUHLMAN  出版社：弘雅經銷  出版日：1996/01/01 裝訂：精裝
Though the roots of single-sex schooling extend back to the very origins of education in this country, in this century the institution has been an easy target for criticism—the common perception being
無庫存，下單後進貨(到貨天數約45天)
定價：875 元， 優惠價：79 691
Ratio ─ The Simple Codes Behind the Craft of Everyday Cooking
滿額折
6.

Ratio ─ The Simple Codes Behind the Craft of Everyday Cooking

作者：Michael Ruhlman  出版社：Scribner  出版日：2009/04/07 裝訂：精裝
WHEN YOU KNOW A CULINARY RATIO, IT'S NOT LIKE KNOWING A SINGLE RECIPE, IT'S INSTANTLY KNOWING A THOUSAND.Why spend time sorting through the millions of cookie recipes available in books, magazines, a
無庫存，下單後進貨(到貨天數約30-45天)
定價：1064 元， 優惠價：79 841
Ruhlman's How to Saute ─ foolproof techniques and recipes for the home cook
滿額折
7.

Ruhlman's How to Saute ─ foolproof techniques and recipes for the home cook

作者：Michael Ruhlman  出版社：Little Brown & Co  出版日：2016/05/03 裝訂：精裝
Another master class from award-winning culinary expert Michael Ruhlman: how to cook on your stovetop, featuring accessible instruction and exceptional recipes to elevate the cooking of beginners and
無庫存，下單後進貨(到貨天數約30-45天)
定價：760 元， 優惠價：79 600
Walk on Water ─ The Miracle of Saving Children's Lives
滿額折
8.

Walk on Water ─ The Miracle of Saving Children's Lives

作者：Michael Ruhlman  出版社：Penguin Group USA  出版日：2004/03/01 裝訂：平裝
Described by one surgeon as “soul-crushing, diamond-making stress,” surgery on congenital heart defects is arguably the most difficult of all surgical specialties. Drawing back the hospital curtain fo
無庫存，下單後進貨(到貨天數約30-45天)
定價：912 元， 優惠價：79 720
The Soul of a Chef ─ The Journey Toward Perfection
滿額折
9.

The Soul of a Chef ─ The Journey Toward Perfection

作者：Michael Ruhlman  出版社：Penguin Group USA  出版日：2001/08/01 裝訂：平裝
In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Instit
無庫存，下單後進貨(到貨天數約30-45天)
定價：722 元， 優惠價：79 570
Wooden Boats ─ In Pursuit of the Perfect Craft at an American Boatyard
滿額折
10.

Wooden Boats ─ In Pursuit of the Perfect Craft at an American Boatyard

作者：Michael Ruhlman  出版社：Penguin Group USA  出版日：2002/05/01 裝訂：平裝
There are fewer than 10,000 wooden boats in America, but the circulation of WoodenBoat magazine exceeds 180,000. What is it about these boats that has captured the popular imagination? With his "live
無庫存，下單後進貨(到貨天數約30-45天)
定價：950 元， 優惠價：79 751
House ─ A Memoir
滿額折
11.

House ─ A Memoir

作者：Michael Ruhlman  出版社：Penguin Group USA  出版日：2006/03/07 裝訂：平裝
Michael Ruhlman’s uncanny knack for taking a wide range of subjects and making them completely his own has gained him acclaim and popularity. In his latest offering, he owns the subject both figurativ
無庫存，下單後進貨(到貨天數約30-45天)
定價：912 元， 優惠價：79 720
Grocery ― The Buying and Selling of Food in America
滿額折
12.

Grocery ― The Buying and Selling of Food in America

作者：Michael Ruhlman  出版社：Harry N Abrams Inc  出版日：2018/05/29 裝訂：平裝
In Grocery, bestselling author Michael Ruhlman offers incisive commentary on America's relationship with its food and investigates the overlooked source of so much of it—the grocery sto
無庫存，下單後進貨(到貨天數約30-45天)
定價：684 元， 優惠價：79 540
From Scratch ― 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use over and over
滿額折
13.

From Scratch ― 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use over and over

作者：Michael Ruhlman  出版社：Harry N Abrams Inc  出版日：2019/10/15 裝訂：精裝
無庫存，下單後進貨(到貨天數約30-45天)
定價：1520 元， 優惠價：79 1201
The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails
滿額折
14.

The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails

作者：Michael Ruhlman  出版社：SCRIBNER BOOKS CO  出版日：2023/05/23 裝訂：精裝
無庫存，下單後進貨(到貨天數約30-45天)
定價：1140 元， 優惠價：1 1140
Ruhlman's How to Braise ─ Foolproof Techniques and Recipes for the Home Cook
滿額折
15.

Ruhlman's How to Braise ─ Foolproof Techniques and Recipes for the Home Cook

作者：Michael Ruhlman  出版社：Little Brown & Co  出版日：2015/02/10 裝訂：精裝
The second in a new series of highly accessible and instructive single-subject books covering basic to advanced techniques that will make you a better cook.According to James Beard-award winning cookb
無庫存，下單後進貨(到貨天數約30-45天)
定價：950 元， 優惠價：79 751
Egg ─ A Culinary Exploration of the World's Most Versatile Ingredient
滿額折
16.

Egg ─ A Culinary Exploration of the World's Most Versatile Ingredient

作者：Michael Ruhlman  出版社：Little Brown & Co  出版日：2014/04/01 裝訂：精裝
An award-winning author dedicates his latest work to the common egg, taking a tour of all the wonders this ordinary but powerful ingredient can help create, from poached and scrambled breakfasts, to b
無庫存，下單後進貨(到貨天數約30-45天)
定價：1520 元， 優惠價：79 1201
Egg
滿額折
17.

Egg

作者：Michael Ruhlman  出版社：Aurum Press UK  出版日：2014/10/16 裝訂：精裝
Some 100 recipes are grouped by technique, and range from simple (Egg Salad with Tarragon and Chives) to sophisticated (nougat), while step-by-step photographs guide the home cook through this remarka
無庫存，下單後進貨(到貨天數約45-60天)
定價：1375 元， 優惠價：79 1086
The Reach of a Chef ─ Professional Cooks in the Age of Celebrity
滿額折
18.

The Reach of a Chef ─ Professional Cooks in the Age of Celebrity

作者：Michael Ruhlman  出版社：Penguin Group USA  出版日：2007/05/29 裝訂：平裝
The author of The Soul of a Chef looks at the new role of the chef in contemporary culture For his previous explorations into the restaurant kitchen and the men and women who call it home, Michael Ruh
無庫存，下單後進貨(到貨天數約30-45天)
定價：912 元， 優惠價：79 720
The Soul of a Chef ― The Journey Toward Perfection
19.

The Soul of a Chef ― The Journey Toward Perfection

作者：Michael Ruhlman  出版社：Blackstone Audio Inc  出版日：2014/05/13 裝訂：有聲書
In his second in-depth foray into the world of professionalcooking, Michael Ruhlman journeys into the heart of the profession. Observingthe rigorous Certified Master Chef exam at the Culinary Institut
缺貨無法訂購
到貨時通知我
Ruhlman's How to Roast ─ Foolproof Techniques and Recipes for the Home Cook
滿額折
20.

Ruhlman's How to Roast ─ Foolproof Techniques and Recipes for the Home Cook

作者：Michael Ruhlman  出版社：Little Brown & Co  出版日：2014/10/21 裝訂：精裝
As an award-winning cookbook author, food writer, and online culinary expert, Michael Ruhlman has developed a reputation for providing lucid, no-nonsense cooking advice as sharp as a good chef's knife
無庫存，下單後進貨(到貨天數約30-45天)
定價：950 元， 優惠價：79 751
  • 共
  • 1
  • 2

暢銷榜
客服中心
收藏
會員專區
三民書局
關於我們
門市專區
藝文講座
學習平台
異業合作
圖書採購/編目
人才招募
禮券兌換處
瀏覽器資訊
三民網路書店服務
會員服務條款
資訊安全警語
隱私權政策
新手購書
圖書分類
中國圖書館分類
空中大學購書
好站連結
企業會員專區
加入企業會員
服務條款
會員須知
圖書目錄下載
三民・東大・弘雅三民
小山丘童書(0-6歲)
兒童・青少年(7歲以上)
古籍圖書目錄
古典圖書目錄
畢業禮品