The main aim of this book is standardization of the procedure with stress on simplification and ease of performing the surgery. In oncology, the principles and steps of an operative procedure should r
The proposal for this book is to offer a systematic description of the most frequent complications occurring in the three parts of the digestive tract: HPB, Upper GI and colorectal tracts. Every compl
Any surgical intervention, elective or acute, may lead to postoperative complications. Moreover, the pertaining approach - laparoscopic or open - will probably not differ in the morbidity rate after s
