When Shoba Narayan, a writer and cookbook author who had lived for years in Manhattan, moves back to Bangalore with her family, she befriends the milk lady, from whom she buys fresh milk every day. Th
The elevator door opens. A cow stands inside, angled diagonally to fit. It doesn’t look uncomfortable, merely impatient. “It is for the housewarming ceremony on the third floor,” exp
Shoba Narayan’s Monsoon Diary weaves a fascinating food narrative that combines delectable Indian recipes with tales from her life, stories of her delightfully eccentric family, and musings about Indi