'So sharply, so utterly brilliant that I found myself holding my breath while reading it, dazzled by Fuller's mastery and precision' LAUREN GROFF, author of Fates and Furies___________________________
'I just loved it. Lethally funny and so clever.' - Jilly Cooper I ADORED it. It's the most fun I've had with a book in a long time, and I love how she writes - so many dazzling sentences and phrases.'
'Leyshon is a master of domestic suspense' - Observer 'There's different ways to do it: I can slowly move closer step by step, or I can do it in one movement and bump into them. Easiest is in a pub th
Margaret of Anjou is young, beautiful, French and wildly unpopular when she marries England's ill-fated Henry VI. After the English are banished from France, civil war erupts. Margaret becomes a warri
"Truly splendid...expert, explicit and stimulating". (Len Deighton). This is an enthusiast's guide to the classics: Lobster Thermidor to Rarebit, Steak Diane to Trifle, The Very Best Bouillabaisse to
"Fine, taut writing...packs an emotional punch." (The Times). Margaret Beaufort and Margaret of Anjou - two women who will stop at nothing to place their sons on the English throne. In exile in France
'So sharply, so utterly brilliant that I found myself holding my breath while reading it, dazzled by Fuller's mastery and precision' LAUREN GROFF, author of Fates and Furies___________________________
**THE SUNDAY TIMES TOP 5 BESTSELLER*** 'A wonderful writer, who will surely inspire a generation the way that Caitlin Moran did before her' Julie Burchill 'I loved it so much, I wanted it to go on for
Munich, 1936. She doesn't know it, but eighteen-year old Daphne Linden has a seat in the front row of history. Along with her best friend, Betsy Barton-Hill, and a whole bevy of other young English up
Etta's greatest unfulfilled wish, living in the rolling farmland of Saskatchewan, is to see the sea. And so, at the age of eighty-two she gets up very early one morning, takes a rifle, some chocolate,
Weaving together memories, recipes, and wild tales of years spent in the kitchen, this title is author's manifesto on the joys of sharing food and entertaining. From the humble hot-plate of her one-ro
Reports from beyond the horizon of old age. This book looks at the context of a life and times, the history and archaeology that is actually being made as we live out our lives in real time, in her ca
'Warning: contains tantalising graphic depictions of meat' Esquire 'This is a tome to splatter through constant use' Harper's Bazaar Tim Hayward's Food DIY - the first comprehensive manual for the DIY
A Book of English Food is an elegant compendium of brilliant recipes adapted from the cookery books of the 1920s and 1930s by Arabella Boxer, with beautiful new illustrations by Cressida Bell. Arabell
If you have ever wished for extra-strength magnets to hold ten layers of art to your fridge door, then you will welcome these fun and inspired ways to reproduce your child's artwork into handmade craf
You're All Invited is Margot Henderson's first cookbook. Want to cook dinner for fifteen? Have fifty people for drinks and canapés? Feed your family comforting food at lunch time? Make an elegant dinn
Join the craft revolution with Queen of Crafts; The Modern Girls' Guide to Knitting, Sewing, Quilting, Baking, Preserving & Kitchen Gardening, a gloriously illustrated handbook by Jazz Domino Holl
The Guardian's 'How to Make' food columnist Felicity Cloake is on a mission to find the perfect recipes for staple dishes, from spag bol to apple pie and from brownies to fish pie, in her first cookbo
Returned from their adventures in India, Jeremiah Blake and William Avery have both had their difficulties adapting to life in Victorian England. Moreover, time and distance have weakened the close bo
