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Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating - as th

"Gewertz and Errington unpack the aspirations and anxieties, calculations and controversies that inhabit an inexpensive cut of fatty meat. Following the trail of sheep bellies from slaughterhouses in

"Gewertz and Errington unpack the aspirations and anxieties, calculations and controversies that inhabit an inexpensive cut of fatty meat. Following the trail of sheep bellies from slaughterhouses in

我們送入口中的廉價肉品背後，隱藏著怎樣的致命代價？工業化農業真是喂飽全球人口的唯一選擇嗎？歷時兩年多，走訪亞洲、歐洲、美洲揭露錯誤的農業如何犧牲弱勢的農民 損害被蒙在鼓裡的大眾消費者的健康本書作者耗時兩年多，實地訪察全球各地的農業狀況，結合大量科學數據，揭露現代集約化農業是如何在“養活全球人口”的美好願景下，走上了一條損害動物福利、污染地球環境乃至危害人類自身的歧途：動物們

當真正的農業死掉了，我們都會一起跟著死掉！ 費時三年，走訪美國、歐洲、中國、台灣、秘魯、阿根廷， 揭露錯誤的農業是如何犧牲無助、弱勢的農民， 以及被蒙在鼓裡的消費大眾的健康！ 《壞農業：廉價肉品背後的恐怖真相》清楚告訴你， 工廠化農業才是當前食物系統最大的問題，也是一切社會問題的根源。 書中所揭露的事實，讓英國的農業政策轉向，影響甚至擴及其他的歐美國家。 ※2014年《泰晤士報》作家評選「必

Farmageddon: the quiet revolution of mega-farming that is threatening our countryside, farms and food.

Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating--as the

Divided into Salads, Snacks and Light Meals; Pasta and Noodles; Meat; Fish; One-pot Dishes and Desserts, with Good Food 101 Cheap Eats you're guaranteed to find a delicious, cheap recipe for every occ

300+ meat-free dishes for $5 or less! Tired of your dining hall's sorry excuse for a vegetarian meal? Can't afford to spend all your money on mediocre takeout? Well, now you can enjoy hundreds of deli

This book takes a new look at the evolution of popular literature in Britain in the Romantic and Victorian periods. Ian Haywood argues that developments in the history of popular literature emerged from its intersection with radical and reactionary politics of the time. Both sides wanted to win the heart and mind of the 'common reader' and used books to try to influence a newly literate group in society. Making use of a wide range of archival and primary sources, he argues that radical politics played a decisive role in the transformation of popular literature from the plebeian miscellany of the 1790s to the mass-circulation fiction and popular journalism of the 1840s. By charting the key moments in the history of 'cheap' literature, the book casts light on the many neglected popular genres and texts: the 'pig's meat' anthology, the female-authored didactic tale, and Chartist fiction.

A student cookbook with a difference, The Hungry Student Vegetarian not only gives more than 200 quick and cheap meat-free recipes that are so tasty, even hardened carnivores will keep turning up for

At the time, meat was cheap, and we couldn't afford a bigger pan!” The young woman then asked, “Grandma, do you think that there are lots of things we do ...

A student cookbook with a difference, The Vegetarian Student Cookbook not only gives more than 100 quick and cheap meat-free recipes that are so tasty, even hardened carnivores will keep turning up fo