Florida offers more to savor than merely seafood and citrus. Name an ingredient and you’re likely to find it here. To research Field to Feast, authors Pam Brandon, Katie Farmand, and Heather McPherson
A comprehensive, lushly illustrated cookbook devoted to preparing and cooking upland birds and small game, both wild and domesticated, from the author of the award-winning website Hunter Angler Garden
The guide to cooking with fire and feeding a crowd, restaurateur Ben Ford gives step-by-step instructions with photos and illustrations so that you can grill, smoke, or roast the whole beast outdoors—
The book begins with a description of the kit you really need, including how to choose your first sewing machine for dressmaking. The second chapter describes how to choose and prepare textiles, and/o
From field, forest, and stream to table, award-winning journalist Hank Shaw explores the forgotten art of foraging.If there is a frontier beyond organic, local and seasonal, beyond farmers’ markets an
A feast of soccer facts, plus everything you need to know about action on the field and behind the scenes at the stadium.This book is a visual guide to the world’s most popular game, from the rules of the game to the top tournaments – the information leaps right off the page! Learn about historic ball games and the birth of soccer. Learn the laws of the game and the new technology that referees use to make vital decisions. See what it takes to run a club and keep the players in tip-top shape. There’s a chapter, too, on all the international trophies and tournaments, including the FIFA Women’s World Cup, Copa América, and the Olympic Games. This new edition includes updates to soccer’s roll of honor to include the latest tournament winners. Packed with vital tips and tricks, as well as astounding facts and mind-boggling stats, Everything You Need to Know About Soccer is a winner!
