Presents a hundred apple recipes from apple-stuffed biscuit buns and deep-dish apple pie to cider-brined turkey and apple squash gratin and offers a guide to apple history and genetics, sixty differen
Winner of the IACP Cookbook Award (Best American Cookbook)Finalist for the Julia Child First Book Award"The perfect apple primer." ―Splendid TableThe Apple Lover’s Cookbook is more than a recipe book.
