Happiness is on China’s agenda. From Xi Jinping’s “Chinese Dream” to online chat forums, the conspicuous references to happiness are hard to miss. This groundbreaking volume analyzes how different soc
A Best Book of the Year: The Financial Times, Bloomberg, Chicago Tribune, and Detroit Free PresMalcolm Gladwell, host of the podcast Revisionist History and author of the #1 New York Times bestseller
讓我們一起認識陳氏家族,他們在新加坡創造了手作的土生華人傳統美食!跟著陳氏家族第四代成員 Ethan ,一起回顧他們的家族世界——新加坡本土品牌 HarriAnns Nonya Table——從簡陋的手推車,到今日的土生華人咖啡館連鎖品牌的發展歷程。就像土生華人的食物一樣,這個故事充滿豐富的生活風味。快來一起參加這場盛宴吧!Meet the Tan family, who have created a homemade Peranakan food legacy in Singapore!Join the fourth generation member of the family, Ethan, as he travels back in time tracing the evolution of his family business — home-grown brand HarriAnns Nonya Table — from a humble push-cart to the chain of Peranakan cafes it is today. Just like Peranakan food, this story is spiced generously with the different flavours of life.Come join the feast!
讓我們一起認識陳氏家族,他們在新加坡創造了手作的土生華人傳統美食!跟著陳氏家族第四代成員 Ethan ,一起回顧他們的家族世界——新加坡本土品牌 HarriAnns Nonya Table——從簡陋的手推車,到今日的土生華人咖啡館連鎖品牌的發展歷程。就像土生華人的食物一樣,這個故事充滿豐富的生活風味。快來一起參加這場盛宴吧!Meet the Tan family, who have created a homemade Peranakan food legacy in Singapore!Join the fourth generation member of the family, Ethan, as he travels back in time tracing the evolution of his family business — home-grown brand HarriAnns Nonya Table — from a humble push-cart to the chain of Peranakan cafes it is today. Just like Peranakan food, this story is spiced generously with the different flavours of life.Come join the feast!