A handy guide to quinoa-inspired cuisine, The Quintessential Quinoa Recipe Deck beautifully showcases the South American supergrain and explores new and creative ways of eating healthy. Inside you’ll
Tips on having family dinner, ways to get started, and forms to start your own group are also included, along with testimonials on the importance of eating together.
Presents some of the ways people celebrate Thanksgiving, including watching the Thanksgiving Day parade, eating turkey, and watching or playing football.
Food and the City makes the relationships between food and the city visible by exploring both the ways in which buying and eating food have become such a significant part of urban public life, and the
Young children demonstrate ways that they keep their bodies healthy, including exercising, drinking plenty of water, eating good foods, keeping clean, and having regular visits to the doctor and denti
Originally published in 1985, Hormones and Human Behaviour provides an account of knowledge concerning the influence of hormones on human behaviour, largely from a physiological point of view. The topics covered include the control of eating, drinking, sexual behaviour, emotional behaviour, learning and memory, as well as the ways in which psychiatric states may affect these activities, and in which hormones may alter mental function. Thus the book will be of interest to those working in the behavioural sciences and psychiatry, as well as to those studying for specialist qualifications in psychological medicine.
"...a simple plan ... yielding easy ways to of eating that let (anyone) make peace with carbs and melt fat in the process."-First for WomenFitness and diet expert Robert Ferguson offers a weight-loss
Food as a cultural symbol was as important in antiquity as in our own time, and Food in Antiquity investigates some of the ways in which food and eating shaped the lives and thoughts of the indigenous
An all-new storybook, with over 30 stickers, Based on Netflix’s Waffles + Mochi, which is prodcued by President Barack and Michelle Obama’s production company, Higher Ground! Before Waffles and Mochi can make a special meal for their friends, they need to learn about a very important ingredient―water. Follow them around the world as they learn how necessary water is and the different ways it can be used. Children ages 3 to 7 who love Netflix’s new show about friendship and fun-filled eating will enjoy this full-color storybook that includes over 30 stickers. Join Waffles and Mochi for global adventures that reveal the stories behind our food. Produced by President Barack and Michelle Obama’s Higher Ground and streaming on Netflix, Waffles + Mochi is an entertaining mix of puppetry, animation, celebrity chefs, and famous guest stars. This delightful new show introduces young children and their families to a world of cooking and fearless eating.
100+ indulgent meals and treats from the vegan- and keto-friendly rising star, all made with whole, unprocessed ingredients, including viral hits like brookie (brownie/cookie) pie and chocolate chip tahini cake.Samah Dada doesn't buy into the all or nothing mentality of healthy eating. By using real, unprocessed ingredients in surprising ways, she shows you how to have your cake and eat it too--because it's actually made out of chickpeas. Samah brings the infectious charm that won over Today Show audiences and her social media following alike to her first cookbook, Dada Eats Easy Real Food, where she combines her passions for food, health, and wellness to makeover crave-worthy classics with real ingredients--without sacrificing either indulgence or health. Inspired by her Indian roots as well as Middle Eastern, Mediterranean, and European cusines, her fresh takes on your favorite foods require minimal ingredients and steps, and many of the recipes are allergen-free, gluten-free, Whole3
Unhealthy cholesterol levels are a key factor in developing heart disease. Experts agree that eating certain foods is one of the best ways to tackle the problem. This is not a weight loss diet but a c
Food occupies a seemingly mundane position in all our lives, yet the ways we think about shopping, cooking and eating are actually intensely reflexive. The daily pick and mix of our eating habits is o
