routledge studies in food - 三民網路書店

The Right to Food Guidelines, Democracy and Citizen Participation ─ Country Case Studies

作者：Katharine S. E. Cresswell Riol 出版社：Routledge UK 出版日：2016/11/01 裝訂：精裝

It is now more than a decade since the Right to Food Guidelines were negotiated, agreed and adopted internationally by states. This book provides a review of their objectives and the extent of success

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

Food Sovereignty, Agroecology and Biocultural Diversity ─ Constructing and Contesting Knowledge

90折

22.

Food Sovereignty, Agroecology and Biocultural Diversity ─ Constructing and Contesting Knowledge

作者：Michel P. Pimbert (EDT) 出版社：Routledge 出版日：2017/11/08 裝訂：平裝

Contestations over knowledge – and who controls its production – are a key focus of social movements and other actors that promote food sovereignty, agroecology and biocultural diversity. This book cr

定價：3297 元，優惠價：9 2967

無庫存，下單後進貨(到貨天數約30-45天)

Food Consumption in the City ― Practices and Patterns in Urban Asia and the Pacific

90折

23.

Food Consumption in the City ― Practices and Patterns in Urban Asia and the Pacific

作者：Marlyne Sahakian (EDT); Czarina Saloma (EDT); Suren Erkman (EDT) 出版社：Taylor & Francis 出版日：2018/12/21 裝訂：平裝

Food consumption patterns and practices are rapidly changing in Asia and the Pacific, and nowhere are these changes more striking than in urban areas. This book brings together scholars from ant

定價：3132 元，優惠價：9 2819

無庫存，下單後進貨(到貨天數約30-45天)

Eating Traditional Food ― Politics, Identity and Practices

90折

24.

Eating Traditional Food ― Politics, Identity and Practices

作者：Brigitte Sebastia (EDT) 出版社：Taylor & Francis 出版日：2018/01/10 裝訂：平裝

Due to its centrality in human activities, food is a meaningful object that necessarily participates in any cultural, social and ideological construction and its qualification as 'traditional' is

定價：3132 元，優惠價：9 2819

無庫存，下單後進貨(到貨天數約30-45天)

Food Riots, Food Rights and the Politics of Provisions

90折

25.

Food Riots, Food Rights and the Politics of Provisions

作者：Naomi Hossain (EDT); Patta Scott-villiers (EDT) 出版社：Taylor & Francis 出版日：2019/05/23 裝訂：平裝

定價：2473 元，優惠價：9 2226

無庫存，下單後進貨(到貨天數約30-45天)

Feeding Cities ― Improving Local Food Access, Security, and Resilience

90折

26.

Feeding Cities ― Improving Local Food Access, Security, and Resilience

作者：Christopher Bosso (EDT) 出版社：Taylor & Francis 出版日：2018/11/11 裝訂：平裝

There is enormous current interest in urban food systems, with a wide array of policies and initiatives intended to increase food security, decrease ecological impacts and improve public health. This

定價：3132 元，優惠價：9 2819

無庫存，下單後進貨(到貨天數約30-45天)

27.

Feeding Cities ― Improving Local Food Access, Security and Resilience

作者：Christopher Bosso (EDT) 出版社：Routledge UK 出版日：2016/10/25 裝訂：精裝

There is enormous current interest in urban food systems and production, with a wide array of policies and initiatives intended to increase food security, decrease ecological impacts and improve publi

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

Sustainable Food Futures ─ Multidisciplinary Solutions

90折

28.

Sustainable Food Futures ─ Multidisciplinary Solutions

作者：Jessica Duncan (EDT); Megan Bailey (EDT) 出版社：Routledge 出版日：2017/08/17 裝訂：平裝

Food security is one of the world's current major challenges, but research and discussion on it are often fragmented between different academic disciplines and appraches. Resolution of this disconnect

定價：2655 元，優惠價：9 2390

無庫存，下單後進貨(到貨天數約30-45天)

29.

Localizing Global Food ― Short Food Supply Chains As Responses to Agri-food System Challenges

作者：Agni Kalfagianni (EDT); Skordili Sophia (EDT) 出版社：Routledge 出版日：2018/11/21 裝訂：精裝

Short food supply chains (SFSCs) rely primarily on local production and processing practices for the provision of food and are, in principle, more sustainable in social, economic and environment

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

30.

Sustainable Food System Assessment ― Lessons from Global Practice; Open Access

作者：Blay-palmer Alison (EDT); Damien Conaré (EDT); Ken Meter (EDT); Amanda Di Battista (EDT); Carla Johnston (EDT) 出版社：Routledge 出版日：2019/12/12 裝訂：精裝

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

31.

Eating Traditional Food ─ Politics, identity and practices

作者：Brigitte S撊琦stia (EDT) 出版社：Routledge UK 出版日：2016/10/25 裝訂：精裝

Due to its centrality in human activities, food is a meaningful object that necessarily participates in any cultural, social and ideological construction and its qualification as 'traditional' is a po

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

32.

Food Sovereignty, Agroecology and Biocultural Diversity ─ Constructing and Contesting Knowledge

作者：Michel P. Pimbert (EDT) 出版社：Routledge 出版日：2017/11/08 裝訂：精裝

Contestations over knowledge – and who controls its production – are a key focus of social movements and other actors that promote food sovereignty, agroecology and biocultural diversity. This book cr

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

33.

Food Riots, Food Rights and the Politics of Provisions

作者：Naomi Hossain (EDT); Patta Scott-villiers (EDT) 出版社：Taylor & Francis 出版日：2017/10/22 裝訂：精裝

Thousands of people in dozens of countries took to the streets when world food prices spiked in 2008 and 2011. What does the persistence of popular mobilization around food tell us about the politics

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

34.

Food and Nutrition Security in Southern African Cities

作者：Bruce Frayne (EDT); Jonathan Crush (EDT); Cameron Mccordic (EDT) 出版社：Taylor & Francis 出版日：2017/12/13 裝訂：精裝

Urban population growth is extremely rapid across Africa and this book places urban food and nutrition security firmly on the development and policy agenda. It shows that current efforts to

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

35.

Civil Society and Social Movements in Food System Governance

作者：Peter Andree (EDT); Jill K. Clark (EDT); Charles Z. Levkoe (EDT); Kristen Lowitt (EDT) 出版社：Taylor & Francis 出版日：2019/02/12 裝訂：精裝

This book offers insights into the governance of contemporary food systems and their ongoing transformation by social movements.As global food systems face multiple threats and challenges there is an

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

Food Sovereignty in International Context ― Discourse, Politics and Practice of Place

90折

36.

Food Sovereignty in International Context ― Discourse, Politics and Practice of Place

作者：Amy Trauger (EDT) 出版社：Taylor & Francis 出版日：2018/06/18 裝訂：平裝

Food sovereignty is an emerging discourse of empowerment and autonomy in the food system with the development of associated practices in rural and some urban spaces. While literature on food sovereign

定價：2655 元，優惠價：9 2390

無庫存，下單後進貨(到貨天數約30-45天)

37.

Public Policies for Food Sovereignty ― Social Movements and the State

作者：Annette Aurelie Desmarais (EDT); Priscilla Claeys (EDT); Amy Trauger (EDT) 出版社：Routledge 出版日：2017/09/19 裝訂：精裝

An increasing number of rural and urban-based movements are realizing some political traction in their demands for food sovereignty. Some are pressuring to institutionalize food sovereignty principles

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

Food Bank Nations ― Poverty, Corporate Charity and the Right to Food

90折

38.

Food Bank Nations ― Poverty, Corporate Charity and the Right to Food

作者：Graham Riches 出版社：Routledge 出版日：2018/04/30 裝訂：平裝

In the world’s most affluent and food secure societies, why it is now publicly acceptable to feed donated surplus food, dependent on corporate food waste, to millions of hungry people? While recognizi

定價：2250 元，優惠價：9 2025

無庫存，下單後進貨(到貨天數約30-45天)

39.

Urban Food Systems Governance and Poverty in African Cities ― Open Access

作者：Battersby Jane (EDT); Vanessa Watson (EDT) 出版社：Routledge 出版日：2018/08/06 裝訂：精裝

As Africa urbanises and the focus of poverty shifts to urban centres, there is an imperative to address poverty in African cities. This is particularly the case in smaller cities, which are often the

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

40.

Transforming Gender and Food Security in the Global South

作者：Jemimah Njuki (EDT); John Parkins (EDT); Amy Kaler (EDT) 出版社：Routledge UK 出版日：2016/08/16 裝訂：精裝

Drawing on studies from Africa, Asia and South America, This book provides empirical evidence and conceptual explorations of the gendered dimensions of food security. It investigates how food security

無法訂購

若需訂購本書，請電洽客服
02-25006600[分機130、131]。

熱搜：

領券加碼1+1

端午節要幹嘛?

暑期必備一本書

漫畫少年學墨菲定律

黃仁勳

快速存到一桶金

佛法是科學的終極典範

膽大黨13首刷限定

DragonMasters 1-23

新基本小六法

縮小範圍

三民網路書店 / 搜尋結果

搜尋條件

The Right to Food Guidelines, Democracy and Citizen Participation ─ Country Case Studies

Food Sovereignty, Agroecology and Biocultural Diversity ─ Constructing and Contesting Knowledge

Food Consumption in the City ― Practices and Patterns in Urban Asia and the Pacific

Eating Traditional Food ― Politics, Identity and Practices

Food Riots, Food Rights and the Politics of Provisions

Feeding Cities ― Improving Local Food Access, Security, and Resilience

Feeding Cities ― Improving Local Food Access, Security and Resilience

Sustainable Food Futures ─ Multidisciplinary Solutions

Localizing Global Food ― Short Food Supply Chains As Responses to Agri-food System Challenges

Sustainable Food System Assessment ― Lessons from Global Practice; Open Access

Eating Traditional Food ─ Politics, identity and practices

Food Sovereignty, Agroecology and Biocultural Diversity ─ Constructing and Contesting Knowledge

Food Riots, Food Rights and the Politics of Provisions

Food and Nutrition Security in Southern African Cities

Civil Society and Social Movements in Food System Governance

Food Sovereignty in International Context ― Discourse, Politics and Practice of Place

Public Policies for Food Sovereignty ― Social Movements and the State

Food Bank Nations ― Poverty, Corporate Charity and the Right to Food

Urban Food Systems Governance and Poverty in African Cities ― Open Access

Transforming Gender and Food Security in the Global South