contemporary food studies economy

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Concentration and Power in the Food System ─ Who Controls What We Eat?

作者：Philip H. Howard 出版社：Bloomsbury USA Academic 出版日：2016/02/25 裝訂：平裝

Nearly every day brings news of another merger or acquisition involving the companies that control our food supply. Just how concentrated has this system become? At almost every key stage of the food

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定價：1404 元，優惠價：9 1264

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2.

Sustainable Agri-food Systems

作者：Claire Lamine 出版社：Bloomsbury Academic UK 出版日：2020/09/03 裝訂：精裝

Building on recent scholarship in the sociology of food, Claire Lamine uses in-depth case studies from France and Brazil to compile a critical survey of social science approaches to sustainability tra

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定價：5130 元，優惠價：9 4617

3.

The Agency of Eating ─ Mediation, Food and the Body

作者：Emma-jayne Abbots; David Goodman (EDT); Michael K. Goodman (EDT) 出版社：Bloomsbury USA Academic 出版日：2017/09/21 裝訂：精裝

Deciding what to eat and how to eat it are two of the most basic acts of everyday life. Yet every choice also implies a value judgement: 'good' foods versus 'bad', 'proper' and 'improper' ways of eati

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Agri-Food and Rural Development ─ Sustainable Place-Making

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4.

Agri-Food and Rural Development ─ Sustainable Place-Making

作者：Terry Marsden 出版社：Bloomsbury USA Academic 出版日：2017/09/21 裝訂：精裝

The agri-food and rural development world has experienced significant changes in recent years. The evolution towards globalized and highly complex food supply systems has been accompanied by growing

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定價：4560 元，優惠價：9 4104

5.

Agri-Food and Rural Development ─ Sustainable Place-Making

作者：Terry Marsden 出版社：Bloomsbury USA Academic 出版日：2017/09/21 裝訂：平裝

The agri-food and rural development world has experienced significant changes in recent years. The evolution towards globalized and highly complex food supply systems has been accompanied by growing

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定價：2217 元，優惠價：1 2217

6.

The Agency of Eating ─ Mediation, Food and the Body

作者：Emma-jayne Abbots; David Goodman (EDT); Michael K. Goodman (EDT) 出版社：Bloomsbury USA Academic 出版日：2017/09/21 裝訂：平裝

Deciding what to eat and how to eat it are two of the most basic acts of everyday life. Yet every choice also implies a value judgement: 'good' foods versus 'bad', 'proper' and 'improper' ways of eati

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定價：2217 元，優惠價：1 2217

7.

Food and Animal Welfare

作者：Henry Buller; Emma Roe; David Goodman (EDT); Michael K. Goodman (EDT) 出版社：Bloomsbury USA Academic 出版日：2018/05/03 裝訂：平裝

Drawing together the latest research and a range of case studies, Henry Buller and Emma Roe guide readers on a fascinating journey through animal welfare issues 'from farm to fork'. Animal welfare off

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定價：2577 元，優惠價：1 2577

90折

8.

Food and Animal Welfare

作者：Henry Buller; Emma Roe; David Goodman (EDT); Michael K. Goodman (EDT) 出版社：Bloomsbury USA Academic 出版日：2018/05/03 裝訂：精裝

Drawing together the latest research and a range of case studies, Henry Buller and Emma Roe guide readers on a fascinating journey through animal welfare issues 'from farm to fork'. Animal welfare off

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定價：5130 元，優惠價：9 4617

90折

9.

Digital Food ― From Paddock to Platform

作者：Tania Lewis; David Goodman (EDT); Michael K. Goodman (EDT) 出版社：Bloomsbury USA Academic 出版日：2020/02/20 裝訂：平裝

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定價：1328 元，優惠價：9 1195

90折

10.

Digital Food ― From Paddock to Platform

作者：Tania Lewis; David Goodman (EDT); Michael K. Goodman (EDT) 出版社：Bloomsbury USA Academic 出版日：2020/02/20 裝訂：精裝

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定價：4180 元，優惠價：9 3762

Health Apps, Genetic Diets and Superfoods：When Biopolitics Meets Neoliberalism

90折

11.

Health Apps, Genetic Diets and Superfoods：When Biopolitics Meets Neoliberalism

作者：Tina (Newcastle University Sikka UK) 出版社：Bloomsbury Publishing PLC 出版日：2024/08/22 裝訂：平裝

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定價：2029 元，優惠價：9 1826

90折

12.

Veganism：Politics, Practice, and Theory

作者：Dr Eva Haifa (Keele University Giraud UK) 出版社：Bloomsbury Publishing PLC 出版日：2021/07/15 裝訂：平裝

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定價：1328 元，優惠價：9 1195

90折

13.

Veganism：Politics, Practice, and Theory

作者：Dr Eva Haifa (Keele University Giraud UK) 出版社：Bloomsbury Publishing PLC 出版日：2021/07/15 裝訂：精裝

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定價：4180 元，優惠價：9 3762

Concentration and Power in the Food System：Who Controls What We Eat?, Revised Edition

90折

14.

Concentration and Power in the Food System：Who Controls What We Eat?, Revised Edition

作者：Professor Philip H. (Michigan State University Howard USA) 出版社：Bloomsbury Publishing PLC 出版日：2021/10/07 裝訂：精裝

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定價：3800 元，優惠價：9 3420

Sustainable Agri-food Systems：Case Studies in Transitions Towards Sustainability from France and Brazil

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15.

Sustainable Agri-food Systems：Case Studies in Transitions Towards Sustainability from France and Brazil

作者：Claire Lamine 出版社：Bloomsbury Publishing PLC 出版日：2022/03/24 裝訂：平裝

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定價：1556 元，優惠價：9 1400

Farming Inside Invisible Worlds：Modernist Agriculture and its Consequences

90折

16.

Farming Inside Invisible Worlds：Modernist Agriculture and its Consequences

作者：Hugh (University of Otago Campbell New Zelaand) 出版社：Bloomsbury Academic UK 出版日：2020/09/03 裝訂：精裝

This book is available as open access through the Bloomsbury Open Access programme and is available on www.bloomsburycollections.com. It is funded by the University of Otago, New Zealand. Farming Ins

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定價：5130 元，優惠價：9 4617