The China Moon Cookbook
商品資訊
ISBN13:9780894807541
出版社:Workman Pub Co
作者:Barbara Tropp; Arminda Asprer Schreil
出版日:1992/10/01
裝訂:平裝
商品簡介
Casual yet impeccable, and as balanced as yin and yang, these 275 recipes burst with unexpected flavors and combinations: Prawn Sandpot Casserole with Red Curry and Baby Corn; Spicy Tangerine Beef with Glass Noodles; Pizzetta with Chinese Eggplant, Wild Mushrooms, and Coriander Pesto; Chili-Orange Cold Noodles; Sweet Carrot Soup with Toasted Almonds; Wok-Seared New Potatoes; Crystallized Lemon Tart; and Fresh Ginger Ice Cream.
It-s East meets WestA3dazzlinglyA3in ?A truly original culinary mindO (Kirkus) Winner of a 1992 IACP/Julia Child Cookbook Award. Selection of the Book-of-the-Month Club-s HomeStyle Books. 146,000 copies in print.
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