Dori Sanders' Country Cooking ─ Recipes and Stories from the Family Farmstand
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ISBN13:9781565123854
出版社:Algonquin Books
作者:Dori Sanders; John Willoughby
出版日:2003/04/11
裝訂/頁數:平裝/224頁
規格:20.3cm*17.8cm*1.9cm (高/寬/厚)
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Dori was taught to cook homegrown foods in her mother's kitchen: dishes like Smothered Chicken, Fried Green Tomato Parmigiana, Warm Honey Gingerbread, and Pecan Pie with Black Walnut Crust. And every recipe had a story to go with it.
Along with classic Southern dishes, Dori's own fresh-picked favorites, traditional hearty fare, and cooking for Northerners, Dori includes innovative ways to substitute sugar and fat using fresh fruits and vegetables to add sweetness and flavor.
Along with classic Southern dishes, Dori's own fresh-picked favorites, traditional hearty fare, and cooking for Northerners, Dori includes innovative ways to substitute sugar and fat using fresh fruits and vegetables to add sweetness and flavor.
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