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Margaret Powell's Cookery Book ─ 500 Upstairs Recipes from Everyone's Favorite Downstairs Kitchen Maid and Cook
商品資訊
ISBN13：9781250038562
出版社：St Martins Pr
作者：Margaret Powell
出版日：2013/10/29
裝訂／頁數：平裝／332頁
規格：21.0cm*14.0cm*2.5cm (高/寬/厚)
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商品簡介
The author of the best-selling Below Stairs offers an in-depth portrait of life inside the kitchens of England's great houses of the early 20th century, providing more than 500 recipes for fare ranging from Shepherd's Pie and Potatoes a la Florence to Sardines a la Bombay and Queen Mab Pudding. 30,000 first printing.
作者簡介
MARGARET POWELL was born in 1907 in Hove, and left school at the age of 13 to start working. At 14, she got a job in a hotel laundry room, and a year later went into service as a kitchen maid, eventually progressing to the position of cook, before marrying a milkman called Albert. In 1968 the first volume of her memoirs, Below Stairs, was published to instant success and turned her into a celebrity. She died in 1984.
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