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12/26年度盤點作業,門市店休一天,網路書店將暫停出貨,12/27將恢復正常營業,造成不便敬請見諒
Sweet Paul Eat & Make ─ Charming Recipes and Kitchen Crafts You Will Love
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Sweet Paul Eat & Make ─ Charming Recipes and Kitchen Crafts You Will Love

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:NT$ 1140 元
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79901
無庫存,下單後進貨(到貨天數約30-45天)
下單可得紅利積點:27 點
商品簡介
作者簡介
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商品簡介

It began as a little blog highlighting the recipes and crafts of the Norwegian-born food and prop stylist Paul Lowe. Six years later, Sweet Paul is an online magazine followed by millions and a print quarterly sold nationwide in specialty stores. Praised by the New York Times as “ a trove of seasonal delights,” it is turning heads with its easy, elegant food and style-setting aesthetic.

Divided into Morning, Brunch, Noon, and Night, with color palettes to match, Sweet Paul Eat and Make includes breakfast dishes like Morning Biscuits with Cheddar, Dill, and Pumpkin Seeds and brunches like Smoked Salmon Hash with Scallions, Dill, and Eggs. For lunch, there’s a super-quick Risotto with Asparagus, and for dinner, Maple-Roasted Chicken and a stunning Norwegian specialty, World’s Best Cake. Rustically chic craft projects—paper flowers made out of coffee filters, a vegetable-dyed tablecloth, and a trivet from wooden clothespins—will captivate even those who are all thumbs.

作者簡介

PAUL LOWE, who was born in Oslo, has been a food and craft stylist for more than twenty years. His work has appeared in Real Simple, Parents, Better Homes and Gardens, Country Living, Good Housekeeping, Cooking Light, Food Network, and Cosmopolitan.

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優惠價:79 901
無庫存,下單後進貨
(到貨天數約30-45天)

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