Home Canning and Preserving ― Putting Up Small-batch Jams, Jellies, Pickles, Chutneys, Relishes, and More
商品資訊
ISBN13:9781629142265
出版社:Perseus Distribution Services
作者:Janet Cooper
出版日:2014/07/01
裝訂/頁數:平裝/202頁
規格:24.1cm*16.5cm*2.5cm (高/寬/厚)
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商品簡介
Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and one hundred recipes, including orange marmalade, fig jam, six-fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide—and the perfect gift—for gardeners and home cooks.
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