90折
Dining With the Famous and Infamous
商品資訊
系列名：Rowman & Littlefield Studies in Food and
ISBN13：9781442252257
出版社：Rowman & Littlefield Pub Inc
作者：Fiona Ross
出版日：2016/01/16
裝訂／頁數：精裝／280頁
規格：20.3cm*12.7cm*2.5cm (高/寬/厚)
定價
：NT$ 2014 元優惠價
：90 折 1813 元
無庫存，下單後進貨(到貨天數約30-45天)
下單可得紅利積點：54 點
商品簡介
作者簡介
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商品簡介
This fun and interesting romp through the preferred meals and snacks of famous, or infamous, figures throughout history not only entertains, but also offers a fresh perspective on an often-forgotten aspect of the lives of the celebrated, the revered, the feared, and the failed.
作者簡介
Fiona Ross leads a double-existence: in her ‘normal’ life as the exhausted English Teacher at an all-girls school, Fiona keeps company with screaming debutants and a lot of short people under the age of twelve, while practicing the dark arts of crowd control. Meanwhile, her double works as freelance food writer and a gastro-detective whose headquarters are the Bodleian Library; she spends her time there pondering which sandwich filling she would prefer for lunch when she is not hot on the trail of a famous gastronome.
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