The Big Book of Kombucha ─ Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
臺灣地理及歷史.卷九.官師志(1):文職表(電子書)
我要當家:組織60兆大餅團隊
女孩臉書:青澀少女的心理與身體成長奧秘
Sandor Katz''s Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World
醫學病理診斷技術與臨床應用(簡體書)

TOP
5
0
購書領優惠,滿額享折扣!
The Big Book of Kombucha ─ Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea
滿額折

The Big Book of Kombucha ─ Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

商品資訊

定價
:NT$ 1404 元
優惠價
791109
無庫存,下單後進貨(到貨天數約30-45天)
下單可得紅利積點:33 點
商品簡介
作者簡介
相關商品

商品簡介

Brewing your own kombucha at home is easy and fun! You can get exactly the flavors you want, and for a fraction of the cost of store-bought. This complete guide, from the proprietors of Kombucha Kamp (kombuchakamp.com), shows you how to do it from start to finish, with illustrated step-by-step instructions and recipes for 286 different flavor combinations. The book also includes information on the many health benefits of kombucha, fascinating details of the drink's history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!). 

作者簡介

Hannah Crum and Alex LaGory created Kombucha Kamp (www.kombuchakamp.com) to provide the highest quality brewing supplies, information, and support. Known as “The Kombucha Mamma,” Crum speaks at consumer and corporate events nationwide. LaGory is a writer and producer who, with Crum, mentors homebrewers and serves as commercial brewing consultant. The couple co-founded Kombucha Brewers International in Los Angeles, where they reside.

購物須知

外文書商品之書封,為出版社提供之樣本。實際出貨商品,以出版社所提供之現有版本為主。部份書籍,因出版社供應狀況特殊,匯率將依實際狀況做調整。

無庫存之商品,在您完成訂單程序之後,將以空運的方式為你下單調貨。為了縮短等待的時間,建議您將外文書與其他商品分開下單,以獲得最快的取貨速度,平均調貨時間為1~2個月。

為了保護您的權益,「三民網路書店」提供會員七日商品鑑賞期(收到商品為起始日)。

若要辦理退貨,請在商品鑑賞期內寄回,且商品必須是全新狀態與完整包裝(商品、附件、發票、隨貨贈品等)否則恕不接受退貨。

優惠價:79 1109
無庫存,下單後進貨
(到貨天數約30-45天)

暢銷榜

客服中心

收藏

會員專區