滿額折
The Wok Bible ― The Complete Book Of Stir-Fry Cooking: Over 180 Sensational Classic And Modern Stir-Fry Dishes From East And West For Pan And Wok, Shown Step-By-Step
商品資訊
ISBN13：9781782140634
出版社：Southwater Pub
作者：Sunil Vijayakar; Becky Johnson; Jenni Fleetwood
出版日：2018/08/07
裝訂／頁數：平裝／256頁
規格：21.9cm*17cm*1.7cm (高/寬/厚)
商品簡介
作者簡介
相關商品
商品簡介
Mouthwatering recipes from Asia and beyond, making the most of the versatile wok.
作者簡介
Sunil Vijayakar was born in Bombay. In 1993 he moved to London where he works as a food stylist, writes for magazines and is the author of many cookbooks. Becky Johnson is a food writer, having previously worked as a chef and travelled extensively around South-east Asia. Jenni Fleetwood is a highly experienced food writer and editor. She has compiled and written many cookbooks on creating fast yet good, nutritious food.
您曾經瀏覽過的商品
購物須知
外文書商品之書封，為出版社提供之樣本。實際出貨商品，以出版社所提供之現有版本為主。部份書籍，因出版社供應狀況特殊，匯率將依實際狀況做調整。
無庫存之商品，在您完成訂單程序之後，將以空運的方式為你下單調貨。為了縮短等待的時間，建議您將外文書與其他商品分開下單，以獲得最快的取貨速度，平均調貨時間為1~2個月。
為了保護您的權益，「三民網路書店」提供會員七日商品鑑賞期(收到商品為起始日)。
若要辦理退貨，請在商品鑑賞期內寄回，且商品必須是全新狀態與完整包裝(商品、附件、發票、隨貨贈品等)否則恕不接受退貨。