Grandma Laura's Cookbook of Italian Seconds: Discover The Best Recipes To Bring To The Table Second Space To Drive The Taste Buds Of Your Guests Crazy

What is special about Laura Grandma's recipes?

They are able to move us, the flavors and smells bring to mind memories, often linked to childhood.

They are special recipes but not for the expensive ingredients or elaborate preparations;

they are special for their sentimental value, for the authentic way in which the dough is worked, the sauce is monitored or the quantities are dosed by eye, with ancient experience. Without haste and with a lot of love.

This is how we remember our grandmothers in the kitchen, with their aprons and floured hands. Behind the wisdom of their cuisine, handed down as a precious secret, there is that affection that can enhance the flavors in a way that no restaurant will ever be able to match.

This book is a collection of traditional cooking recipes, explained in a clear and direct way - just like a grandmother would - without forgetting the tricks that give life to the "magic" of family cooking, helping us to overcome the difficulties of a too dry dough or insidious cooking with surprising and decisive advice.