Wok Cookbook: Authentic Stir Fry Dishes From Asian In 50 Recipes
商品資訊
ISBN13：9798522156251
出版社：Independently published
作者：Maya Zein
出版日：2021/06/22
裝訂：平裝
規格：22.9cm*15.2cm*0.7cm (高/寬/厚)
商品簡介
It is impressive how so many kitchens in the world have now a Wok with all the others pots. From a traditional pan used for hundreds of years in Asia, nowadays the wok is not only largely spread worldwide, but it is also used to cook different recipes from the classic asian food.
Its rounded shape and deep bottom is one of the secrets of the large adoption because it allows to cook, braise, boil, fry, stew and more, all with a single pan. Traditionally used for stir fry cooking, a typical style from several Asian regions, it is also perfect for slow cooking and preparing soups and broths.
In Wok Cookbook by Maya Zein you will learn:
- How to prepare traditional Asian food at home
- 50 recipes for the all time classic wok dishes
- 50 recipes with a bit of history and interesting facts for getting to know better the Asian cuisine
If you like Asian flavors and are interested in exploring traditional dishes prepared using wok, this cookbook is for you!
Scroll up, click on buy it now and get your copy today!
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