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<em>Eataly</em>: All about Pizza, Pane & Panini: Regional Pizza, Bread & Sandwich Traditions
滿額折
出版日:2021/09/21 作者:Eataly  出版社:Rizzoli  裝訂:精裝
優惠價:79 901
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<em>Eataly</em> All About Pasta ― A Complete Guide With Recipes
滿額折
出版日:2018/10/02 作者:Eataly (COR)  出版社:Rizzoli Intl Pubns  裝訂:精裝
Learn how to make pasta the authentic Italian way with tips, techniques, and recipes from the chefs of Eataly, the world's greatest Italian food market. From dried pasta to fresh pasta and stuffed pas
優惠價:79 751
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<em>Eataly</em> ─ Contemporary Italian Cooking
90 折
出版日:2016/10/24 作者:Eataly (COR)  出版社:Phaidon UK  裝訂:精裝
The best modern Italian recipes from the largest and most prestigious Italian marketplace in the worldThis beautiful cookbook, created in collaboration with Eataly, one of the greatest Italian food br
<em>Eataly</em> ― All About Dolci: Regional Italian Desserts and Sweet Traditions
滿額折
出版日:2019/10/15 作者:Eataly (COR)  出版社:Rizzoli Intl Pubns  裝訂:精裝
優惠價:79 901
無庫存
How to <em>Eataly</em> ─ A Guide to Buying, Cooking, and Eating Italian Food
79 折
The secrets to Italian cooking, straight from the source—the wildly popular food emporium that is founded in Italy. "The more you know, the more you will enjoy" is the philosophy behind Eataly, and it
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1,000 Recipes
滿額折
出版日:2011/12/31 作者:Slow Food Editore for Eataly (COR); Grazia Novellini (EDT); Bianca Minerdo (EDT)  出版社:Random House Inc  裝訂:精裝
While most Americans associate Italian cuisine with the food brought to America by immigrants primarily from Southern Italy, there is a swelling movement to bring it back to its more authentic past.?
優惠價:79 871
無庫存
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