Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines. ?Joseph Bastianich is steeped in Italian wines like no one else. Not only is he the c
A delectable, wonderfully informative, easy-to-use cookbook that provides simple ways to make pasta an integral part of a healthy and well-balanced life style from two members of the beloved Bastianic
From the Barolos of Piedmont to the Brunellos of Tuscany, Italian wines offer an incredible range of tempting choices. But how can you be sure to find the right bottle? In this pocket-sized buying gui
At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious,
Made in America: Our Best Chefs Reinvent Comfort Food, features updated classic recipes from the most innovative and accomplished chefs working today. Inspired by turn-of-the-20th century regional Am
The secrets to Italian cooking, straight from the source—the wildly popular food emporium that is founded in Italy. "The more you know, the more you will enjoy" is the philosophy behind Eataly, and it
