keshavan - 三民網路書店

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原文書（14）

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$800以上（13）

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2023~2024 （2）

2021~2022 （1）

2019~2020 （2）

2017年以前（8）

裝訂方式

平裝（8）

精裝（6）

作者

Keshavan Niranjan （2）

Matcheri S. Keshavan （2）

Gayathri Keshavan （1）

Georgina Calderon-dominguez (EDT)/ Gustavo F. Gutierrez-Lopez (EDT)/ Keshavan Niranjan (EDT) （1）

Keshavan Nair （1）

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Cambridge Univ Pr （3）

CRC Press UK （2）

Springer Nature （2）

Berrett-Koehler Pub （1）

Greenwood Pub Group （1）

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共14筆商品，1/1頁

Bharata Natyam Adavus: Fundamental and Structural Principles

作者：Gayathri Keshavan 出版社：HARPERCOLLINS 360 出版日：2020/11/20 裝訂：平裝

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A Higher Standard of Leadership ─ Lessons from the Life of Gandhi

作者：Keshavan Nair 出版社：Berrett-Koehler Pub 出版日：1996/11/01 裝訂：平裝

In these times of increasing cynicism about the quality of leadership we can expect to aspire to, Keshavan Nair offers a pragmatic guide based on the concepts of Gandhi exemplified. In simple and dir

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定價：796 元，優惠價：79 629

Engineering Principles for Food Process and Product Realization

作者：Keshavan Niranjan 出版社：Springer Nature 出版日：2022/08/26 裝訂：精裝

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Cognitive Enhancement in Schizophrenia and Related Disorders

作者：Matcheri Keshavan 出版社：Cambridge Univ Pr 出版日：2019/05/31 裝訂：精裝

Schizophrenia and related psychiatric disorders can be highly disabling. Deficits in cognition, involving skills such as attention, problem solving and social understanding are core symptoms of many psychiatric disorders, which greatly impact the quality of life of patients. New research demonstrates the evidence for cognitive enhancement therapies, capable of relieving these deficits. This book explores the evidence for cognitive enhancement therapies and their mode of action, making recommendations for individualized implementation strategies. The topics covered include computer-based exercises, psychotherapeutic group activities, and pharmacological interventions. This book is designed to serve the needs of practicing clinicians, researchers, and mental health students. It is packed full of illustrations and case vignettes from the author's own practice and includes an up-to-date bibliography of the major works in this field.

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定價：3379 元，優惠價：9 3041

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Engineering Principles for Food Process and Product Realization

作者：Keshavan Niranjan 出版社：Springer Nature 出版日：2023/09/09 裝訂：平裝

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定價：3189 元，優惠價：1 3189

Neurodevelopment and Adult Psychopathology

作者：Matcheri S. Keshavan 出版社：Cambridge Univ Pr 出版日：1997/09/11 裝訂：平裝

In this important 1997 book on the role of neurodevelopmental factors in the pathogenesis of the major psychiatric disorders, the fields of developmental neurobiology, clinical psychiatry and behavioural neuroscience are reviewed by an international group of experts, including many of those responsible for the ideas that have come to dominate current thinking. The first section, 'The Developing Brain', reviews neurodevelopment from the molecular to the behavioural level. Section Two, 'Development and Psychopathology', covers clinical applications of the basic principles of developmental neurobiology. The third and final section, 'Integrative Models', presents approaches toward a synthesis of neurodevelopmental and clinical findings in psychiatric disorder. For students, scientists and clinicians in psychiatry, psychology, and neurodevelopment, this is an essential reference.

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Neurodevelopment and Schizophrenia

作者：Matcheri S. Keshavan 出版社：Cambridge Univ Pr 出版日：2010/01/14 裝訂：平裝

This book was originally published in 2004 and concerns developmental neurobiology. In the decade preceding publication, developmental neurobiology made important strides towards elucidating the pathophysiology of psychiatric disorders. Nowhere has this link between basic science and clinical insights become clearer than in the field of schizophrenia research. Each contributor to this volume provides a fresh overview of the relevant research, including directions for further investigation. The book begins with a section on advances in developmental neurobiology. This is followed by sections on etiological and pathophysiological developments, and models that integrate this knowledge. The final section addresses the clinical insights that emerge from the developmental models. This book will be valuable to researchers in psychiatry and neurobiology, students in psychology, and all mental health practitioners.

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定價：3639 元，優惠價：9 3275

Understanding Schizophrenia ─ A Practical Guide for Patients, Families, and Health Care Professionals

作者：Ravinder Reddy; Matcheri Keshavan 出版社：Greenwood Pub Group 出版日：2015/09/30 裝訂：精裝

Written by two physicians with decades of clinical and research experience in the field, this volume helps readers face schizophrenia by understanding what it is and how it is managed.

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定價：3300 元，優惠價：1 3300

Schizophrenia：A Practical Primer

作者：Ravinder Reddy and Matcheri S. Keshavan 出版社：CRC Press UK 出版日：2006/03/15 裝訂：平裝

Providing essential, state-of-the-art information in easily digestible segments for clinicians and students, this unique text includes brief, realistic case vignettes adapted from real clinical experi

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10.

Atlas of Schizophrenia

作者：Martin Stefan; Mike Travis; Robin Murray; Matcheri S. Keshavan 出版社：Informa Healthcare 出版日：2010/12/31 裝訂：平裝

Combining the latest research, clinical data, and state-of-the-art brain imaging techniques, this updated Second Edition of the Atlas of Schizophrenia provides a unique visual presentation of the curr

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11.

Social Neuroscience ─ Brain, Mind, and Society

作者：Russell K. Schutt (EDT); Larry J. Seidman (EDT); Matcheri Keshavan (EDT) 出版社：Harvard Univ Pr 出版日：2015/06/09 裝訂：精裝

Human beings evolved in the company of others and flourish in proportion to their positive social ties. To understand the human brain, we must situate its biology in the wider context of society. To u

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12.

Advances in Heat Transfer Unit Operations ― Baking and Freezing in Bread Making

作者：Georgina Calderon-dominguez (EDT); Gustavo F. Gutierrez-Lopez (EDT); Keshavan Niranjan (EDT) 出版社：CRC Press UK 出版日：2016/09/09 裝訂：精裝

This book presents a review of the advances in freezing and baking and examples related to bread making industry. Heat transfer processes are important parts of many food industries, as many types of

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